Document Type

Article

Publication Date

2011

Journal or Book Title

Journal of the American Dietetic Association

Volume

111

Issue

9 Suppl.

First Page

A76

Last Page

A76

Abstract

Participants will be able to compare dietary requirements and consumption of school-aged children with respect to local food production capabilities in one state/region.

Comments

This is a manuscript of an article from Journal of the American Dietetic Association 111 (2011): A76. Posted with permission.

Copyright Owner

Susan Arendt, et al

Language

en

Date Available

2014-10-28

File Format

application/pdf

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