A Quarterly Model Of The Beef, Pork, Sheep, Broiler and Turkey Sectors

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Date
1979
Authors
Paulsen, A.
Mann, T.
Rahn, A.
Futrell, G.
Ladd, G.
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Economics
Abstract

Livestock and meat, producers, processors -and consumers need to continually adjust plans as expected prices change and-affect - i-- expected relative profits and utility* from alternative uses' or the resources they manage.- These decision makers demand information and analysis of anticipated-product-supplies- and price levels.•

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