Economic impacts on U.S. agriculture from insecticide, fertilizer, soil loss, and animal waster regulatory policies

Thumbnail Image
Date
1977-09-01
Authors
Vocke, Gary
Heady, Earl
Boggess, William
Stockdale, Harold
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Authors
Research Projects
Organizational Units
Journal Issue
Is Version Of
Versions
Series
Department
Center for Agricultural and Rural Development
Abstract

Agriculture interacts in many ways with the environment. Practices such as crop rotations, tillage operations, fertilizer and pesticide applications, and confined livestock operations are used in producing food. But, these practices can also alter the environment via runoff, sediment, nutrients, and toxic chemicals. As with other industries, agriculture's impact on the environment has come under close scrutiny as resource use has become a concern of many Americans.

Comments
Description
Keywords
Citation
DOI
Source
Copyright
Collections