New food entrepreneurs: Value added enterprises for farm profitability, facilitating understanding between producers, processors and policymakers
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2008-01-01
Authors
Graves, Richard
Pardee, Christine
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Leopold Center for Sustainable Agriculture
The Leopold Center is a research and education center on the campus of Iowa State University created to identify and reduce negative environmental and social impacts of farming and develop new ways to farm profitably while conserving natural resources.
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Leopold Center for Sustainable Agriculture
Abstract
This study researched the challenges and opportunities to improve Iowa's small food processing sector.