Food Cost and Nutrient Availability in Urban Indonesia: Estimates for Food Policy Analysis
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1989
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Jensen, Helen
Professor Emeritus
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EconomicsCenter for Agricultural and Rural Development
Abstract
Evaluating the effects of economic growth and the effectiveness of targeted government intervention requires identification of tarket groups and information on food and nutrient consumption patterns. A model of nutrient consumption linked to food choice behaviour is used to evaluate nutrient availability in urban Indonesia. Nutrient demand responses varied significantly across income levels
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This is a chapter from Government Intervention in Agriculture: Cause and Effect 5 (1989): 302. Posted with permission.
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Sun Jan 01 00:00:00 UTC 1989