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The most common cause of well water test failures is bacterial problems caused by well deterioration. This publication addresses how to handle contaminated well issues by looking at coliform and nitrate problems.
Iowa State University Extension and Outreach
Agricultural and Biosystems Engineering, Crops, Pesticides and Environment
Agricultural Education | Bioresource and Agricultural Engineering
Iowa State University Extension and Outreach publications in Digital Repository @ Iowa State University are made available for historical purposes only. The information contained in these publications may be out of date. For current publications and information from Iowa State University Extension and Outreach, please visit http://www.extension.iastate.edu.
Glanville, Thomas D., "Coping With Contaminated Wells" (1993). Agriculture and Environment Extension Publications. 82.