Iowa Local Food Organizational Toolkit—Part 1: Defining your organization's focus and leadership

Title

Iowa Local Food Organizational Toolkit—Part 1: Defining your organization's focus and leadership

Series Title

Iowa Local Food Organizational Toolkit: Structure, Management and Finance

Number

LF 8A

Files

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Publication Date:

10-2015

Status

Current

Description

Individuals and groups rising up to meet the demand for local foods can gain practical help and insight for setting up their own local foods group, or gain ideas to improve the operation of their current organization. Starting off in the right direction by defining your organization, identifying core values, a mission and strategic plans is the first step in this series. Finding champions and developing a coalition of others who are a natural fit to support your efforts is outlined, along with helpful ideas for organizing managers and employees. Resources and practical helps in this publication will help take your idea from concept to reality.

Keywords:

Leopold Center, Food Nutrition and Health, Local Foods

Campus Units

Leopold Center for Sustainable Agriculture

Department

Leopold Center

Disciplines:

Agribusiness | Agriculture

Disclaimer

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Iowa Local Food Organizational Toolkit—Part 1: Defining your organization's focus and leadership

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