Organic Agriculture Series
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The local food system is one of the fastest-growing markets in agriculture. Learn more about using organic agriculture and sustainable crops and livestock in local food systems.
Agriculture | Agronomy and Crop Sciences | Horticulture | International and Community Nutrition | Sustainability
DeWitt, Jerald R. and Delate, Kathleen, "Using Organic Agriculture and Sustainable Crops and Livestock in the Local Food System" (2005). Extension and Outreach Publications. 58.
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