Buying Local Foods for Retail Foodservices
Date
2008-03-01
Authors
Strohbehn, Catherine
Beattie, Sam
Smith, Neric
Nelson, Diane
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Authors
Research Projects
Organizational Units
Organizational Unit
Journal Issue
Is Version Of
Versions
Series
Department
Extension and Outreach
Abstract
Retail foodservice establishments who want to buy and serve food items from local producers will benefit from reviewing this summary of regulations and guidelines.