Campus Units

Food Science and Human Nutrition, Center for Crops Utilization Research

Document Type

Article

Publication Version

Published Version

Publication Date

1997

Journal or Book Title

The Herbarist

Issue

63

First Page

44

Last Page

48

Abstract

This is a report of research progress in this project through early 1995. The results of these initial experiments have led us to propose hypotheses about the patterns of inheritance of aromatic compounds in Agastache foeniculum. We are now testing those hypotheses with larger plant populations. On request, we will be pleased to provide readers with more up-to-date information as we complete the analyses of our ongoing experiments. Until such results are subject to scientific peer review, the data presented in the following report must be considered strictly preliminary.

Comments

This article is from The Herbarist 63 (1997): 44.

Rights

Works produced by employees of the U.S. Government as part of their official duties are not copyrighted within the U.S. The content of this document is not copyrighted.

Language

en

File Format

application/pdf

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