Effects of glysophate application rates and frequency on soybean sudden death syndrome

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2013-02-01
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Navi, Shrishail
Jing, L.
Yang, Xiao-Bing
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Navi, Shrishail
Research Scientist III
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Plant Pathology and Microbiology
The Department of Plant Pathology and Microbiology and the Department of Entomology officially merged as of September 1, 2022. The new department is known as the Department of Plant Pathology, Entomology, and Microbiology (PPEM). The overall mission of the Department is to benefit society through research, teaching, and extension activities that improve pest management and prevent disease. Collectively, the Department consists of about 100 faculty, staff, and students who are engaged in research, teaching, and extension activities that are central to the mission of the College of Agriculture and Life Sciences. The Department possesses state-of-the-art research and teaching facilities in the Advanced Research and Teaching Building and in Science II. In addition, research and extension activities are performed off-campus at the Field Extension Education Laboratory, the Horticulture Station, the Agriculture Engineering/Agronomy Farm, and several Research and Demonstration Farms located around the state. Furthermore, the Department houses the Plant and Insect Diagnostic Clinic, the Iowa Soybean Research Center, the Insect Zoo, and BugGuide. Several USDA-ARS scientists are also affiliated with the Department.
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Plant Pathology and Microbiology
Abstract

Sudden death syndrome (SDS), caused by Fusarium virguliforme, is a major soybean disease in North America. Outbreaks of SDS have been reported by farmers following applications of Roundup weather MAX (potassium salt of glyphosate 48.8%) at rates higher than recommended. The rate of glyphosate applications have been increasing since the introduction of |Roundup Ready (RR) soybeans in 1996. The United States Department of Agriculture (USDA) data shows that the commercial application rate of Roundup was 9.12 fl oz (0.57 lb active ingredient) per acre in 1996 and in 2006 this was increased to 19.68 fl oz (1.23 lb a.i) per acre. One of the reasons for higher application rates and increased glyphosate application frequency by the growers was to manage glyphosate resistant weeds and the availability of cheaper generic glyphosates. Trials were carried out under greenhouse conditions to understand (a) the effect of glyphosate spray frequency and the varietal reaction to glyphosate sprays at 22 fl oz per acre, and (b) the effect of application rates at 16, 22 and 33 fl oz per acre on SDS incidence and severity. In all trials, soybean seeds were planted in a potting mixture to which 1% F. virguliforme inoculum grown on steam sterilized white Milo was added. Appropriate unsprayed and un-inoculated controls were maintained in all trials. Soybean plants were evaluated for stand count, SDS expression and SDS severity 4 weeks after the application of Roundup. Results of our studies showed that incidence and severity of SDS increased when soybean plants received higher rates and more than one spray at the recommended rate of glyphosate. This suggests that over the years, glyphosate effects on the occurrence of SDS in RR soybeans remain unchanged

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