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Breeding/Physiology

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Brain Neuropeptides in Regulation of Growth and Reproduction in Pigs, Lloyd L. Anderson (ASL R1668)

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Selection for Lean Growth Rate in a Synthetic Line of YorkshireMeishan Pigs 2. Correlated Responses in Litter Traits, P. Chen (ASL R1671)

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Selection for Lean Growth Rate in a Synthetic Line of YorkshireMeishan Pigs 1. Selection Pressure Applied and Direct Response, P. Chen, Tom J. Baas, and Jack C.M. Dekkers (ASL R1670)

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Administration of ACTH to Pregnant Sows Alters the Offspring’s Physiology in Response to Stress, M. F. Haussmann and D. C. Lay Jr. (ASL R1669)

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Mapping and Investigation of Novel Candidate Genes for Fatness, Growth, and Feed Intake in the Pig, K. S. Kim, M. Malek, E. Grindflek, S. Marklund, and Max F. Rothschild (ASL R1672)

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Effect of Ibuprofen Administration on Postural Changes in Post-Parturient Sows, D. C. Lay Jr. and M. F. Haussmann (ASL R1667)

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Mapping of Three Genes to Pig Chromosome 7q Demonstrates the Similarity with Human Chromosomes 14q and 15q, S. Marklund, C. K. Tuggle, and Max F. Rothschild (ASL R1673)

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Role of Vascular Endothelial Growth Factor in Placental Vascularization, Kimberly A. Vonnahme, Matthew E. Wilson, and Stephen P. Ford (ASL R1666)

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Effect of Estradiol-17β on Placental Size, Matthew E. Wilson and Stephen P. Ford (ASL R1664)

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Use of Asynchronous Embryo Transfer to Investigate the Role of Uterine-embryo Timing on Placental Size, Matthew E. Wilson, Kimberly A. Vonnahme, and Stephen P. Ford (ASL R1665)

Food Safety

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Comparison of a Multiplex and 5' Nuclease PCR Assays for the Rapid Detection of Pathogenic Yersinia enterocolitica in Swine and Pork Products, Sandhya Boyapalle, S. Kanuganti, Irene V. Wesley, and P. G. Reddy (ASL R1705)

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Economic Analysis of Salmonella Impacts on Swine Herds, Stephen J. Gorton, James B. Kliebenstein, George W. Beran, and Dave Baum (ASL R1702)

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Reaching Consumers, James Huss (ASL R1701)

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Risk Assessment and Economic Evaluation of HACCP in Hog Slaughter and Processing, Helen H. Jensen, L. J. Unnevehr, P. Batres-Marquez, and Terry Proescholdt (ASL R1703)

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Development of a fluorogenic 5' nuclease PCR Assay for the detection of pathogenic Yersinia enterocolitica, Alissa D. Jourdan, Scott C. Johnson, and Irene V. Wesley (ASL R1704)

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Rapid Detection of Listeria monocytogenes in Food and Food Animals, S. Kanuganti, Sandhya Boyapalle, Irene V. Wesley, and P. G. Reddy (ASL R1706)

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The Cannulated Pig: A Model for Monitoring the Dynamics of Foodborne Pathogens In Vivo, Irene V. Wesley, A. L. Baetz, and J. Laufer (ASL R1708)

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Distribution of Campylobacter and Arcobacter in Livestock, Irene V. Wesley, Karen M. Harmon, Alice Green, Eric Bush, and Scott Wells (ASL R1707)

Health

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Experimental Inoculation of Growing Pigs with U.S. Strains of Swine and Human Hepatitis E Viruses, Patrick G. Halbur, C. Kasorndorkbua, J. Bruna, R. Royer, R. H. Purcell, S. U. Emerson, and X.-J. Meng (ASL R1700)

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Application of PCR Assay to Differentiate Two Subtypes of Swine Influenza Viruses, Karen M. Harmon and Kyoung-Jin Yoon (ASL R1696)

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Persistence of PRRSV in Nursery Pigs, D. C. Horter, C. C. Chang, R. Pogranichnyy, Kyoung-Jin Yoon, and Jeffrey J. Zimmerman (ASL R1699)

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Characterization of Immune Ontogeny of Young Swine to Porcine Circovirus Type 2 Infection, R. Pogranichnyy, Kyoung-Jin Yoon, and S. L. Swenson (ASL R1697)

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Evaluation of Vaccination and Antimicrobial Protocols in Nursery Pigs Coinfected with Porcine Reproductive and Respiratory Syndrome Virus and Streptococcus suis, Cameron S. Schmitt, Gayle B. Brown, James A. Roth, and Patrick G. Halbur (ASL R1698)

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Emergence of H3N2 Subtype Swine Influenza Viruses in Midwest Swine, Kyoung-Jin Yoon, B. H. Janke, and F. D. Schneider (ASL R1695)

Management/Economics

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1998 ISU Swine Business Record Program, Tom J. Baas (ASL R1674)

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Organic Pork Production: A Two-litter Pasture Farrow-to-Finish Budget, Jude M. Becker, Mark S. Honeyman, and James B. Kliebenstein (ASL R1679)

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Analysis of Growth of Pigs in Grow-Finish Facilities, Clarence Brewer and James B. Kliebenstein (ASL R1687)

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Cost of Finishing Pigs in Hoop and Confinement Facilities, Clarence Brewer, James B. Kliebenstein, Mark S. Honeyman, and Arlie D. Penner (ASL R1686)

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Labor Requirements for Market Swine Produced in Hoop Structures, Michael D. Duffy and Mark S. Honeyman (ASL R1685)

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Viability of Methane Production by Anaerobic Digestion on Iowa Swine Farms, Matthew Ernst, Jared Rodecker, Ebby Luvaga, Terence Alexander, James B. Kliebenstein, and John Miranowski (ASL R1693)

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Economic Impact of a Ban on Use of Antibiotics in U.S. Swine Rations, Dermot J. Hayes, Helen H. Jensen, and Jacinto F. Fabiosa (ASL R1677)

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Performance of a Swedish Deep-Bedded Feeder Pig Production System in Iowa, Mark S. Honeyman and Dennis Kent (ASL R1683)

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Reproductive Performance of Young Sows from Various Gestation Housing Systems, Mark S. Honeyman and Dennis Kent (ASL R1678)

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Thermal Stress Levels of Sows in Various Gestation Housing Systems, Mark S. Honeyman, D. C. Lay Jr., and Jay D. Harmon (ASL R1676)

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Small Scale Hoop Structures for Market Swine, Mark S. Honeyman and Lyle Rossiter (ASL R1684)

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Piglet Mortality in Various Hut Types for Outdoor Farrowing, Mark S. Honeyman, Wayne B. Roush, and Arlie D. Penner (ASL R1680)

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A Look at Consumer Willingness to Pay for Pork Products with Environmental Attributes, Sean P. Hurley and James B. Kliebenstein (ASL R1675)

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Performance Differences between Natural-Ventilated and Tunnel-Ventilated Finishing Facilities, Joseph Lally and William M. Edwards (ASL R1688)

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Performance of Pigs in Hoop Structures and Confinement during Summer with a Wean-to-Finish System, M. E. Larson and Mark S. Honeyman (ASL R1681)

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Performance of Finishing Pigs in Hoop Structures and Confinement during Summer and Winter, M. E. Larson, Mark S. Honeyman, Arlie D. Penner, and Jay D. Harmon (ASL R1682)

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Transporting Isowean Pigs—Part I: Responses to Potential Intransit Nutritional Conditions, Hongwei Xin, Jay D. Harmon, D.L. (Hank) Harris, R. C. Ewan, and M. L. Gramer (ASL R1691)

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Surface Temperature of Creep Heat Mat as Affected by Piglet Use, Hongwei Xin and Q. Zhang (ASL R1690)

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Transporting Isowean Pigs—Part II: Responses to Potential In-transit Thermal Conditions, Hongwei Xin, Q. Zhang, M. Puma, Jay D. Harmon, D.L. Hank Harris, and M. L. Gramer (ASL R1692)

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Resting Behavior Indexes for Thermal Comfort Assessment of Young Pigs, W. Ye and Hongwei Xin (ASL R1689)

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Separating Manure Solids with a Biomass Filter, Meian Zhang and Jeffery Lorimor (ASL R1694)

Meat

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Lipid Oxidation, Volatiles, and Off-Odor Production of Aerobic-Packaged Pork Patties Irradiated and Stored in Refrigerated or Frozen Conditions, Dong U. Ahn and Cheorun Jo (ASL R1710)

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Quality Characteristics of Vacuum-Packaged Pork Patties Irradiated and Stored in Refrigerated or Frozen Conditions, Dong U. Ahn and Cheorun Jo (ASL R1712)

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Analysis of Volatile Components and Sensory Characteristics of Irradiated Raw Pork, Dong U. Ahn, Cheorun Jo, and D. G. Olson (ASL R1711)

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Effects of Conjugated Linoleic Acid Supplementation and Pig Genotype on Carcass and Meat Quality Attributes, B. R. Wiegand, Frederick C. Parrish Jr., Tom J. Baas, J. E. Swan, S. T. Larsen, and L. J. Vaske (ASL R1709)

Nutrition

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Evaluation of a Distillers Dried Grain Derivative Feedstuff on Performance of Nursery Pigs, Mark S. Honeyman and M. E. Larson (ASL R1660)

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Comparison of Inedible Egg Product and Spray-Dried Plasma as Sources of Protein for Weanling Pigs, B. W. James, J. C. Sparks, M. H. Jurgens, and D. R. Zimmerman (ASL R1658)

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Dietary Niacin Needs of High Lean Pigs, T. R. Lutz and T. S. Stahly (ASL R1661)

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Effects on Growth Performance and Pork Quality in Pigs Fed Diets Containing Conjugated Linoleic Acid and High Oil Corn, J. C. Sparks, J. E. Swan, S. T. Larsen, B. R. Wiegand, Frederick C. Parrish Jr., and Dean R. Zimmerman (ASL R1662)

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Effects of Reduced Nitrogen Content and Clinoptilolite Supplementation of Diets on Growth Performance, Nitrogen Excretion, and Odor Production, G. Uygongco, Dean R. Zimmerman, and Dwaine S. Bundy (ASL R1663)

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Effect of Inedible Egg Product on Growth Performance of Weanling Pigs, Dean R. Zimmerman (ASL R1659)