Agricultural and Biosystems Engineering Publications

Campus Units

Agricultural and Biosystems Engineering, Civil, Construction and Environmental Engineering, Entomology, Food Science and Human Nutrition, Toxicology

Document Type

Article

Publication Version

Accepted Manuscript

Publication Date

4-13-2007

Journal or Book Title

Journal of Chromatography A

Volume

1147

Issue

1

First Page

66

Last Page

78

Research Focus Area(s)

Biological and Process Engineering and Technology

DOI

10.1016/j.chroma.2007.02.044

Abstract

Homeowners, small fruit growers, and wine makers are concerned with noxious compounds released by multicolored Asian ladybird beetles (Harmonia axyridis, Coleoptera: Coccinellidae). A new method based on headspace solid-phase microextraction (HS-SPME) coupled with multidimensional gas chromatography–mass spectrometry–olfactometry (MDGC–MS–O) system was developed for extraction, isolation and simultaneous identification of compounds responsible for the characteristic odor of live H. axyridis. Four methoxypyrazines (MPs) were identified in headspace volatiles of live H. axyridis as those responsible for the characteristic odor: 2,5-dimethyl-3-methoxypyrazine (DMMP), 2-isopropyl-3-methoxypyrazine (IPMP), 2-sec-butyl-3-methoxypyrazine (SBMP), and 2-isobutyl-3-methoxypyrazine (IBMP). To the best of our knowledge this is the first report of H. axyridis releasing DMMP and the first report of this compound being a component of the H. axyridis characteristic odor. Besides the MPs, 34 additional compounds were also identified. Quantification of three MPs (IPMP, SBMP and IBMP) emitted from live H. axyridis were performed using external calibration with HS-SPME and direct injections. A linear relationship (R2 > 0.9951 for all 3 MPs) between MS response and concentration of a standard was observed over a concentration range from 0.1 ng L−1 to 0.05 μg L−1 for HS-SPME–GC–MS. The method detection limits (MDL) based on multidimensional GC–MS with narrow heart-cut approach for three MPs were estimated to be between 0.020 and 0.022 ng L−1. This represents a 38.9–52.4% improvement in sensitivity compared to GC–MS with full heart-cut method. This methodology is applicable for in vivo determination of odor-causing chemicals associated with emissions of volatiles from insects.

Comments

This is a manuscript of an article published as Cai, Lingshuang, Jacek A. Koziel, and Matthew E. O’Neal. "Determination of characteristic odorants from Harmonia axyridis beetles using in vivo solid-phase microextraction and multidimensional gas chromatography–mass spectrometry–olfactometry." Journal of Chromatography A 1147, no. 1 (2007): 66-78. DOI: 10.1016/j.chroma.2007.02.044. Posted with permission.

Creative Commons License

Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License.

Copyright Owner

Elsevier B.V.

Language

en

File Format

application/pdf

Published Version

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