Document Type
Article
Publication Date
2011
Journal or Book Title
Journal of the American Dietetic Association
Volume
111
Issue
9 Suppl.
First Page
A76
Last Page
A76
Abstract
Participants will be able to compare dietary requirements and consumption of school-aged children with respect to local food production capabilities in one state/region.
Copyright Owner
Susan Arendt, et al
Copyright Date
2011
Language
en
File Format
application/pdf
Recommended Citation
Arendt, Susan W.; Hu, Guiping; Wang, L.; and Boeckenstedt, Randy, "Localizing Food Production and Purchasing for Schools" (2011). Apparel, Events and Hospitality Management Publications. 25.
https://lib.dr.iastate.edu/aeshm_pubs/25
Comments
This is a manuscript of an article from Journal of the American Dietetic Association 111 (2011): A76. Posted with permission.