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Download Bulletin 281: Gertrude M. Cox and Robert C. Eckhardt, The Analysis of Lattice and Triple Lattice Experiments in Corn V arietal Tests I Construction and Numerical Analysis By GERTRUDE M. Cox AND ROBERT C. ECKHARDT, W.G. Cochran, II Mathematical Theory (4.3 MB)

Download Bulletin 282: Faith Madden and Louise J. Peet, Performance of Electric Roasters (2.8 MB)

Download Bulletin 283: H.W. Bryant and B.W. Hammer, Bacteriology of Cheese v. Defects of Blue (Roquefort-Type) Cheese (4.0 MB)

Download Bulletin 284: N.E. Fabricius and E.W. Bird, The Quality of Butter Made From Vacuum", Pasteurized and . Vat",Pasteurized Lots of the Same Creams (1.7 MB)

Download Bulletin 285: H.F. Long and B.W. Hammer, Classification of the Organisms Important in Dairy Products III. Pseudomonas putrefaciens (1.7 MB)

Download Bulletin 286: Henry Giese and Charles T. Bridgman, Precast Tile Beam Floor (11.8 MB)

Download Bulletin 287: Wen-Chun Ho, C.H. Meredith and I.E. Melhus, Pythjum GramjnjcoJa Subr. on Barley (3.1 MB)

Download Bulletin 288: J. Lloyd Spaulding, Farm Taxes and the Cost of Public Services in Relation to Land Resources in Ringgold County, Iowa (8.4 MB)

Download Bulletin 289: W.G. Cochran, An Examination of the Accuracy of Lattice and Lattice Square Experiments On Com (1.3 MB)

Download Bulletin 290: W.H. Hoecker and B.W. Hammer, Flavor Development in Salted Butter by Pure Cultures of Bacteria Preliminary Results (1.8 MB)

Download Bulletin 291: C.B. Lane and B.W. Hammer, Bacteriology of Cheese VI. Relationship of Fat Hydrolysis to the Ripening of Cheddar Cheese (4.3 MB)

Download Bulletin 292: G.F. Sprague, Transmission Tests of Maize Mutants Induced by Ultra- Violet Radiation (1.8 MB)

Download Bulletin 293: Lawrence Witt, Incoming and Outgoing Payments of Iowa Farm Families (7.6 MB)

Download Bulletin 294: E.O. Brown and R.H. Porter, The Viability and Germination of Seeds of Convolvulus Arvensis L. and Other Perennial Weeds (4.6 MB)

Download Bulletin 295: Philip Minges, T.J. Maney and B.S. Pickett, Strawberry Production in South- eastern Iowa as Influenced by Varieties, Fertilizers and Cultural Practices (5.7 MB)

Download Bulletin 296: W.F. Buchholtz, Infhience of Cultural Factors on Alfalfa Seedling Infection by Pythium debaryanum Hesse (2.9 MB)

Download Bulletin 297: R.L. Anderson and E.E. Houseman, Tables of Orthogonal Polynomial Values Extended to N= 104 (4.3 MB)

Download Bulletin 298: T.W. Schultz and O.H. Brownlee, Effects of Crop Acreage Control Features of AAA on Feed Production in 11 Midwest States (3.4 MB)

Download Bulletin 299: George Franklin Stewart, Poultry Products Research A GUIDE FOR RESEARCH WORKERS, INCLUDING A LIST OF SOME PROBLEMS IN PROJECT FORM (4.2 MB)

Download Bulletin 300: Clifford G. Hildreth, Estimation of Income Tax Revenue and Incidence (5.8 MB)

Download Bulletin 301: T.I. Hedrick and B.W. Hammer, Diacetyl and Acetylmethylcarbinol Production in the Manufacture of Unsalted Butter (4.2 MB)

Download Bulletin 302: E.E. Houseman, Methods of Computing a Regression of Yield on Weather (2.4 MB)

Download Bulletin 303: Norman V. Strand, Prices of Farm Products in Iowa, 1851-1940 (8.6 MB)

Download Index (560 KB)

Description

[Volume 25, Bulletins 281-303. (281) Analysis of Lattice and Triple Lattice Experiments in Corn Varietal Tests: I. Construction and Numerical Analysis, II. Mathematical Theory; (282) Performance of Electric Roasters; (283) Bacteriology of Cheese: V. Defects of Blue (Roquefort-Type) Cheese; (284) Quality of Butter Made from Vacuum-Pasteurized and Vat-Pasteurized Lots of the Same Creams; (285) Classification of the Organisms Important in Dairy Products: III. Pseudomonas putrefaciens; (286) Precast Tile Beam Floor; (287) Pythium GraminicolaSubr. on Barley; (288) Farm Taxes and the Cost of Public Services in Relation to Land Resources in Ringgold County, Iowa; (289) Examination of the Accuracy of Lattice and Lattice Square Experiments on Corn; (290) Flavor Development in Salted Butter by Pure Cultures of Bacteria, Preliminary Results; (291) Bacteriology fo Cheese: VI. Relationship of Fat Hydrolysis to the Ripening of Cheddar Cheese; (292) Transmission Tests of Maize Mutants Induced by Ultra-Violet Radiation; (293) Incoming and Outgoing Payments of Iowa Farm Families; (294) Viability and Germination of Seeds of Convolvulus Arvensis L. and Other Perennial Weeds; (295) Strawberry Production in Southeastern Iowa as Influenced by Varieties, Fertilizers and Cultural Practices; (296) Influence of Cultural Factors on Alfalfa Seeding Infection by Pythium debaryanum Hesse; (297) Tables of Orthogonal Polynominal Values Extended to N=104; (298) Effects of Crop Acreage Control Features of AAA on Feed Production in 11 Midwest States; (299) Poultry Products Research: A Guide for Research Workers, Including a List of Some Problems in Project Form; (300) Estimation of Income Tax Revenue and Incidence; (301) Diacetyl and Acetylmethylcarbinol Production in the Manufacture of Unsalted Butter; (302) Methods of Computing a Regression of Yield on Weather; (303) Prices of Farm Products in Iowa, 1851-1940

Publication Date:

1942

Publisher:

Iowa State College of Agriculture and Mechanic Arts

City:

Ames, IA

Disciplines:

Agribusiness | Agricultural and Resource Economics | Agricultural Economics | Agricultural Science | Agriculture | Agronomy and Crop Sciences | Animal Sciences | Bioresource and Agricultural Engineering | Botany | Dairy Science | Economics | Food Science | Fruit Science | Home Economics | Horticulture | Other Public Affairs, Public Policy and Public Administration | Plant Pathology | Poultry or Avian Science | Rural Sociology | Soil Science | Statistics and Probability | Work, Economy and Organizations