Journal or Book Title
At Thanksgiving dinner, lucky families will avoid impassioned discussions about religion and politics. But another argument is almost inevitable: white meat versus dark meat.
Creative Commons License
This work is licensed under a Creative Commons Attribution-No Derivative Works 4.0 License.
The Conversation US, Inc.
Selsby, Joshua, "Light versus dark – the color of the turkey meat is due to the job of the muscle" (2019). Animal Science Publications. 707.