Journal or Book Title
Egyptian Journal of Sheep & Goat Sciences
Sheep are a valuable livestock species because of their ability to convert forages, as well as feedstuffs not suitable for human consumption, into meat and milk that are important sources of human dietary protein. Sheep are the most abundant ruminant livestock species in Egypt, and great opportunity exists to enhance their productivity though implementation of a genetic improvement program utilizing the advanced reproductive technologies of artificial insemination and embryo transfer. These two reproductive technologies permit the production of more offspring from genetically superior animals in a shorter amount of time than would be possible through conventional breeding. It will be important to match the appropriate breeds of sheep with the proper nutritional and production environments that will enable animals to express their full genetic potential for enhanced production of meat, milk and fiber.
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Egyptian Association for Sheep and Goats
Elshazly, A. G. and Youngs, Curtis R., "Feasibility of utilizing advanced reproductive technologies for sheep breeding in Egypt. Part 1. Genetic and nutritional resources" (2019). Animal Science Publications. 793.