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Submissions from 2020

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Research Note: Comparison of chicken blood chemistry and electrolyte parameters between the portable i-STAT1 clinical analyzer and VetScan VS2 serum biochemistry panel using Hy-Line commercial white-egg laying hens, Z. C. Sauer, K. Taylor, Anna Wolc, Austin Viall, J. E. Fulton, P. Settar, I. Rubinoff, T. Schaal, and Yuko Sato

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The use of the Heter-LP algorithm to reposition antibiotics for managing E. coli mastitis in dairy cattle, Somayeh Sharifi, Maryam Lotfi Shahreza, Abbas Pakdel, James M. Reecy, Nasser Ghadiri, Hadi Atashi, Mahmoud Motamedi, and Esmaeil Ebrahimie

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PGC-1α overexpression increases transcription factor EB nuclear localization and lysosome abundance in dystrophin-deficient skeletal muscle, Hannah R. Spaulding, Amanda K. Ludwig, Katrin Hollinger, Matthew B. Hudson, and Joshua T. Selsby

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More Nipple Cup Drinkers to Fewer Pigs on the Day of Weaning Into a Conventional Nursery Results in Reduced Aggression and More Visits to the Drinker, Cassandra R. Stambuk, L. J. Sadler, P. R. DuBois, R. A. Edler, J. T. Holck, C. J. Jackson, Locke A. Karriker, Kenneth J. Stalder, and Anna K. Johnson

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Sistemas de ventilação na avicultura brasileira: Estado da arte, M. O. Vilela, Richard S. Gates, C. F. Souza, M. A. Martins, I. F. F. Tinôco, and C. G. S. Teles Júnior

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Variable velocity system for evaluating effects of air velocity on Japanese quail, M. O. Vilela, Richard S. Gates, S. Zolnier, M. Barbari, C. G. S. Teles Junior, R. R. Andrade, K. S. O. Rocha, I. F. F. Tinôco, C. F. Souza, L. Conti, and G. Rossi

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Virulence characterization and comparative genomics of Listeria monocytogenes sequence type 155 strains, Eva Wagner, Andreas Zaiser, Rebekka Leitner, Narciso M. Quijada, Nadja Pracser, Ariane Pietzka, Werner Ruppitsch, Stephan Schmitz-Esser, Martin Wagner, and Kathrin Rychli

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Liver Transcriptome Responses to Heat Stress and Newcastle Disease Virus Infection in Genetically Distinct Chicken Inbred Lines, Ying Wang, Perot Saelao, Colin Kern, Sihua Jin, Rodrigo A. Gallardo, Terra Kelly, Jack M. Dekkers, Susan J. Lamont, and Huaijun Zhou

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Beginning to offer drinking water at birth increases the species richness and the abundance of Faecalibacterium and Bifidobacterium in the gut of preweaned dairy calves, H. K. J. P. Wickramasinghe, J. M. Anast, S. Schmitz-Esser, N. V. L. Serão, and J. A. D. R. N. Appuhamy

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Comparison of intestinal permeability, morphology, and ileal microbial communities of commercial hens housed in conventional cages and cage-free housing systems, Maddison L. Wiersema, Lucas Koester, Stephan Schmitz-Esser, and Dawn A. Koltes

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A biphasic curve for modeling, classifying, and predicting egg production in single cycle and molted flocks, Anna Wolc, Jesus Arango, Ian Rubinoff, and Jack C. M. Dekkers

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Genetics and genomics of egg production traits in poultry species, Anna Wolc, J. Arango, and J. E. Fulton

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Accuracy of genomic prediction of shell quality in a White Leghorn line, Anna Wolc, W. Drobik-Czwarno, T. Jankowski, J. Arango, P. Settar, J. E. Fulton, Rohan L. Fernando, D. J. Garrick, and Jack C.M. Dekkers

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Design and Performance of an Experimental Cooled Perch System for Heat Stress Relief of Laying Hens, Y. Xiong, Richard S. Gates, J. Y. Hu, P. Y. Hester, and H. W. Cheng

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Haplotype-based genome-wide association studies for carcass and growth traits in chicken, Hui Zhang, Lin-Yong Shen, Zi-Chun Xu, Luke M. Kramer, Jia-Qiang Yu, Xin-Yang Zhang, Wei Na, Li-Li Yang, Zhi-Ping Cao, Peng Luan, James M. Reecy, and Hui Li

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Transcriptome analysis reveals inhibitory effects of lentogenic Newcastle disease virus on cell survival and immune function in spleen of commercial layer chicks, Jibin Zhang, Michael G. Kaiser, Rodrigo A. Gallardo, Terra R. Kelly, Jack C. M. Dekkers, Huaijun Zhou, and Susan J. Lamont

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Air temperature, carbon dioxide, and ammonia assessment inside a commercial cage layer barn with manure-drying tunnels, W. Zheng, Y. Xiong, Richard S. Gates, Y. Wang, and K. W. Koelkebeck

Submissions from 2019

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Insoluble dietary fiber does not affect the ability of phytase to release phosphorus from phytate in the diet of nursery pigs, Jesus A. Acosta and John F. Patience

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Variant analysis pipeline for accurate detection of genomic variants from transcriptome sequencing data, Modupeore O. Adetunji, Susan J. Lamont, Behnam Abasht, and Carl J. Schmidt

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Modified wean-to-finish mat as an alternative handling tool for moving grow-finish pig cadavers: A pilot study, Ella E. Akin, Anna K. Johnson, Jason W. Ross, Suzanne T. Millman, Cassandra D. Jass, John P. Stinn, and Kenneth J. Stalder

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Brevibacterium from Austrian hard cheese harbor a putative histamine catabolism pathway and a plasmid for adaptation to the cheese environment, Justin M. Anast, Monika Dzieciol, Dylan L. Schultz, Martin Wagner, Evelyne Mann, and Stephan Schmitz-Esser

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Identification of a surrogate to validate irradiation processing of selected spices, E. V. Arias-Rios, G. R. Acuff, A. Castillo, L. M. Lucia, S. E. Niebuhr, and J. S. Dickson

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Effects of acute and chronic heat stress on the performance, egg quality, body temperature, and blood gas parameters of laying hens, Nathaniel W. Barrett, Kaylee Rowland, Carl J. Schmidt, Susan J. Lamont, Max F. Rothschild, Chris M. Ashwell, and Michael E. Persia

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Improved annotation of the domestic pig genome through integration of Iso-Seq and RNA-seq data, Hamid Beiki, Haibo Liu, J. Huang, Nancy Manchanda, D. Nonneman, T. P. L. Smith, James M. Reecy, and Christopher K. Tuggle

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Heat stress during the luteal phase decreases luteal size but does not impact circulating progesterone in gilts, Katie L. Bidne, Matthew R. Romoser, Jason W. Ross, Lance H. Baumgard, and Aileen F. Keating

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The Effect of Rapid Chilling of Pork Carcasses during the Early Postmortem Period on Fresh Pork Quality, Aaron Blakely, Kenneth J. Prusa, Christine A. Fedler, Grant B. Sherrard, Edward M. Steadham, Kenneth J. Stalder, Carol L. Lorenzen, Elisabeth Huff-Lonergan, and Steven M. Lonergan

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Review: innovation through research in the North American pork industry, R. D. Boyd, C. E. Zier-Rush, A. J. Moeser, M. Culbertson, K. R. Stewart, D. S. Rosero, and John F. Patience

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The impact of an introductory animal handling course on undergraduate students who lack previous livestock handling experience, J. M. Bundy, J. A. Sterle, A. K. Johnson, and G. T. Krahn

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Ataxia Telangiectasia Mutated coordinates the ovarian DNA repair and atresia-initiating response to phosphoramide mustard, Kendra L. Clark and Aileen F. Keating

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Unraveling genomic associations with feed efficiency and body weight traits in chickens through an integrative approach, Gabriel Costa Monteiro Moreira, Mirele Daiana Poleti, Fábio Pértille, Clarissa Boschiero, Aline Silva Mello Cesar, Thaís Fernanda Godoy, Mônica Corrêa Ledur, James M. Reecy, Dorian J. Garrick, and Luiz Lehmann Coutinho

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Genome-wide association scan for QTL and their positional candidate genes associated with internal organ traits in chickens, Gabriel Costa Monteiro Moreira, Mayara Salvian, Clarissa Boschiero, Aline Silva Mello Cesar, James M. Reecy, Thaís Fernanda Godoy, Mônica Corrêa Ledur, Dorian Garrick, Gerson Barreto Mourão, and Luiz L. Coutinho

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Co-Expression Networks Reveal Potential Regulatory Roles of miRNAs in Fatty Acid Composition of Nelore Cattle, Priscila S. N. de Oliveira, Luiz L. Coutinho, Aline S. M. Cesar, Wellison J. da Silva Diniz, Marcela M. de Souza, Bruno G. Andrade, James E. Koltes, Gerson B. Mourão, Adhemar Zerlotini, James M. Reecy, and Luciana C. A. Regitano

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Genome-wide scans identify known and novel regions associated with prolificacy and reproduction traits in a sub-Saharan African indigenous sheep (Ovis aries), Asrat Tera Dolebo, Negar Khayatzadeh, Aberra Melesse, David Wragg, Mourad Rekik, Aynalem Haile, Barbara Rischkowsky, Max F. Rothschild, and Joram M. Mwacharo

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Natural Selection Footprints Among African Chicken Breeds and Village Ecotypes, Ahmed R. Elbeltagy, Francesca Bertolini, Damarius S. Fleming, Angelica Van Goor, Chirs M. Ashwell, Carl J. Schmidt, Donald R. Kugonza, Susan J. Lamont, and Max F. Rothschild

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Feasibility of utilizing advanced reproductive technologies for sheep breeding in Egypt. Part 1. Genetic and nutritional resources, A. G. Elshazly and Curtis R. Youngs

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Evaluation of a high-protein DDGS product in broiler chickens: performance, nitrogen-corrected apparent metabolisable energy, and standardised ileal amino acid digestibility, Krysten Fries-Craft and Elizabeth A. Bobeck

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How can heat stress affect chicken meat quality? – a review, Zaboli Gholamreza, Xi Huang, Xi Feng, and Dong U. Ahn

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Motility and recovery of alpaca (Vicugna pacos) spermatozoa after centrifugation in a density gradient solution, O. E. Gómez-Quispe, G. A. Gutiérrez-Reynoso, A. Gallegos-Cardenas, F. G. Fumuso, M. Asparrin, M. Asparrin-Del Carpio, C. W. Jara, D. Ponce, M. Miguel, Curtis R. Youngs, and H. W. Vivanco

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Identification of measures predictive of age of puberty onset in gilts, K. L. Graves, B. R. Mordhorst, E. C. Wright, B. J. Hale, K. J. Stalder, A. F. Keating, and J. W. Ross

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The impact of dietary supplementation of arginine during gestation in a commercial swine herd: I. Gilt reproductive performance, Elizabeth A. Hines, Matthew R. Romoser, Zoë E. Kiefer, Aileen F. Keating, Lance H. Baumgard, Jarad Niemi, Nicholas K. Gabler, John F. Patience, Benjamin Haberl, Noel H. Williams, Brian J. Kerr, Kevin J. Touchette, and Jason W. Ross

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The impact of dietary supplementation of arginine during gestation in a commercial swine herd: II. Offspring performance, Elizabeth A. Hines, Matthew R. Romoser, Zoë E. Kiefer, Aileen F. Keating, Lance H. Baumgard, Jarad Niemi, Benjamin Haberl, Noel H. Williams, Brian J. Kerr, Kevin J. Touchette, and Jason W. Ross

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The impact of “super-dosing” phytase in pig diets on growth performance during the nursery and grow-out periods, Cassie L. Holloway, R. Dean Boyd, Dean Koehler, Stacie A. Gould, Qingyun Li, and John F. Patience

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Development of non-dairy creamer analogs/mimics for an alternative of infant formula using egg white, yolk, and soy proteins, Xi Huang, Eun Joo Lee, and Dong U. Ahn

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Evaluation of the effect of β-mannanase supplementation and mannans on nursery pig growth performance and serum acute-phase protein concentrations, Nichole F. Huntley, Stacie A. Gould, and John F. Patience

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Building a livestock genetic and genomic information knowledgebase through integrative developments of Animal QTLdb and CorrDB, Zhi-Liang Hu, Carissa A. Park, and James M. Reecy

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A proactive blueprint to demonstrate on-farm animal welfare, Anna K. Johnson, Jessica D. Colpoys, Arlene Garcia, Cassandra Jass, Suzanne T. Millman, Monique D. Pairis-Garcia, Christopher J. Rademacher, Shawna L. Weimer, and Samaneh Azarpajouh

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Pharmacokinetic interaction after oral coadministration of clarithromycin and the tyrosine kinase inhibitor lapatinib in rats, Agnieszka Karbownik, Joanna Porazka, Anna Luczak, Artur Tezyk, Tomasz Grabowski, Anna Wolc, Edmund Grzeskowiak, and Edyta Szalek

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Microbiota of newborn calves and their mothers reveals possible transfer routes for newborn calves’ gastrointestinal microbiota, Daniela Klein-Jöbstl, Narciso M. Quijada, Monika Dzieciol, Benjamin Feldbacher, Matrin Wagner, Marc Drillich, Stephan Schmitz-Esser, and Evelyne Mann

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A Vision for Development and Utilization of High-Throughput Phenotyping and Big Data Analytics in Livestock, James E. Koltes, John B. Cole, Roxanne Clemmens, Ryan N. Dilger, Luke M. Kramer, Joan K. Lunney, Molly E. McCue, Stephanie D. McKay, Raluca G. Mateescu, Brenda M. Murdoch, Ryan Reuter, Caird E. Rexroad, Guilherme J. M. Rosa, Nick V. L. Serão, Stephen N. White, M. Jennifer Woodward-Greene, Millie Worku, Hongwei Zhang, and James M. Reecy

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Genome-wide association study for response to vaccination in Angus calves, L. M. Kramer, M. S. Mayes, E. D. Downey, R. G. Tait Jr., A. Woolums, C. Chase, and J. M. Reecy

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Oil source and peroxidation status interactively affect growth performance and oxidative status in broilers from 4 to 25 d of age, S. C. Lindblom, N. K. Gabler, E. A. Bobeck, and B. J. Kerr

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A soluble and highly fermentable dietary fiber with carbohydrases improved gut barrier integrity markers and growth performance in F18 ETEC challenged pigs, Qingyun Li, Eric R. Burrough, Nicholas K. Gabler, Crystal L. Loving, Orhan Sahin, Stacie A. Gould, and John F. Patience

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Bioavailability of l-lysine sulfate relative to l-lysine HCl for growing–finishing pigs, Qingyun Li, Stacie A. Gould, John Khun Kyaw Htoo, J. Caroline González-Vega, and John F. Patience

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Exogenous carbohydrases added to a starter diet reduced markers of systemic immune activation and decreased Lactobacillus in weaned pigs, Qingyun Li, Stephan Schmitz-Esser, Crystal L. Loving, Nicholas K. Gabler, Stacie A. Gould, and John F. Patience

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Preparation and characterization of novel eggshell membrane-chitosan blend films for potential wound-care dressing: From waste to medicinal products, Xiaoyun Li, Meihu Ma, Dong Uk Ahn, and Xi Huang

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Fluoxetine-induced alteration of murine gut microbial community structure: evidence for a microbial endocrinology-based mechanism of action responsible for fluoxetine-induced side effects, Mark Lyte, Karrie M. Daniels, and Stephan Schmitz-Esser

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A novel environmental enrichment device improved broiler performance without sacrificing bird physiological or environmental quality measures, Meaghan Meyer, Anna K. Johnson, and Elizabeth A. Bobeck

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Composition and inclusion of probiotics in broiler diets alter intestinal permeability and spleen immune cell profiles without negatively affecting performance, Meaghan M. Meyer, Krysten A. Fries-Craft, and Elizabeth A. Bobeck

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A novel environmental enrichment device increased physical activity and walking distance in broilers, Meaghan M. Meyer, Anna K. Johnson, and Elizabeth A. Bobeck

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Genetic lines respond uniquely within the chicken thymic transcriptome to acute heat stress and low dose lipopolysaccharide, Melissa S. Monson, Angelica G. Van Goor, Michael E. Persia, Max F. Rothschild, Carl J. Schmidt, and Susan J. Lamont

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Evaluation of SNP Genotyping in Alpacas Using the Bovine HD Genotyping Beadchip, Manuel More, Gustavo Gutierrez, Max Rothschild, Francesca Bertolini, and F. Abel Ponce de Leon

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Dynamic space utilization for lame and non-lame gestating sows Estimated by the lying-standing sequence, Jared M. Mumm, Julia Adriana Calderón Díaz, Joseph D. Stock, Anna K. Johnson, Jack C. M. Dekkers, Alejandro Ramirez, Samaneh Azarpajouh, and Kenneth J. Stalder

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Plasmids contribute to food processing environment–associated stress survival in three Listeria monocytogenes ST121, ST8, and ST5 strains, Annabel L. Naditz, Monika Dzieciol, Martin Wagner, and Stephan Schmitz-Esser

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Evaluating phosphorus release by phytase in diets fed to growing pigs that are not deficient in phosphorus, Kristin M. Olsen, Stacie A. Gould, Carrie L. Walk, Nick V. L. Serão, Stephanie L. Hansen, and John F. Patience

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Just how much mycotoxin can a pig handle?, John F. Patience, Stacie Gould, and Jesus Acosta

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Susceptibility of fibre to exogenous carbohydrases and impact on performance in swine, John F. Patience and A. L. Petry

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Energy is not energy, at least not to a pig, John F. Patience and Amy Petry

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Evolving technological change in pork production supporting expectations of improved productivity, sustainability and flexibility, John F. Patience and J. R. Pluske

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The Plastidic Sugar Transporter pSuT Influences Flowering and Affects Cold Responses, Kathrin Patzke, Pratiwi Prananingrum, Patrick A. W. Klemens, Oliver Trentmann, Cristina Martins Rodrigues, Isabel Keller, Alisdair R. Fernie, Peter Geigenberger, Bettina Bölter, Martin Lehmann, Stephan Schmitz-Esser, Benjamin Pommerrenig, Ilka Haferkamp, and H. Ekkehard Neuhaus

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Xylanase, and the role of digestibility and hindgut fermentation in pigs on energetic differences among high and low energy corn samples, Amy L. Petry, Helen V. Masey O’Neill, and John F. Patience

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Methods for reproductive tract scoring as a tool for improving sow productivity, M. R. Romoser, B. J. Hale, J. T. Seibert, T. Gall, C. J. Rademacher, K. J. Stalder, L. H. Baumgard, A. F. Keating, and J. W. Ross

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Genetic analysis of production, physiological, and egg quality traits in heat-challenged commercial white egg-laying hens using 600k SNP array data, Kaylee Rowland, Chris M. Ashwell, Michael E. Persia, Max F. Rothschild, Carl Schmidt, and Susan J. Lamont

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Venous blood gas and chemistry components are moderately heritable in commercial white egg-laying hens under acute or chronic heat exposure, Kaylee Rowland, Michael E. Persia, Max F. Rothschild, Carl Schmidt, and Susan J. Lamont

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Super-dosing phytase may go beyond improving phosphorus digestibility, Leigh Ruckman and John Patience

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Why we should sweat heat stress, Tori Rudolph, Robert Rhoads, Lance Baumgard, and Joshua Selsby

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Genetics and Genomic Regions Affecting Response to Newcastle Disease Virus Infection under Heat Stress in Layer Chickens, Perot Saelao, Ying Wang, Ganrea Chanthavixay, Rodrigo A. Gallardo, Anna Wolc, Jack C. M. Dekkers, Susan J. Lamont, Terra Kelly, and Huaijun Zhou

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Establishment of Hy-Line commercial laying hen whole blood gas and biochemistry reference intervals utilizing portable i-STAT1 clinical analyzer, Z. C. Sauer, K. Taylor, Anna Wolc, Austin Viall, N. O'Sullivan, J. E. Fulton, I. Rubinoff, T. Schaal, and Yuko Sato

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Conserved, breed-dependent, and subline-dependent innate immune responses of Fayoumi and Leghorn chicken embryos to Newcastle disease virus infection, Megan A. Schilling, Sahar Memari, Meredith Cavanaugh, Robab Katani, Melissa S. Deist, Jessica Radzio-Basu, Susan J. Lamont, Joram J. Buza, and Vivek Kapur

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Influence of postmortem aging and post-aging freezing on pork loin quality attributes, Matthew D. Schulte, Logan G. Johnson, Elizabeth A. Zuber, Brian M. Patterson, Amanda C. Outhouse, Christine A. Fedler, Edward M. Steadham, David A. King, Kenneth J. Prusa, Elisabeth Huff-Lonergan, and Steven M. Lonergan

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Impact of Brachyspira hyodysenteriae on intestinal amino acid digestibility and endogenous amino acid losses in pigs, Wesley P. Schweer, Eric R. Burrough, John F. Patience, Brian J. Kerr, and Nicholas K. Gabler

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Light versus dark – the color of the turkey meat is due to the job of the muscle, Joshua Selsby

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Prediction of key regulators and downstream targets of E. coli induced mastitis, Somayeh Sharifi, Abbas Pakdel, Esmaeil Ebrahimie, Yalda Aryan, Mostafa Ghaderi Zefrehee, and James M. Reecy

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Validation of lethality processes for products with slow come up time: Bacon and bone-in ham, J. Sindelar, K. Glass, R. Hanson, J. G. Sebranek, J. Cordray, and J.S. Dickson

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Nutraceutical and pharmaceutical cocktails did not improve muscle function or reduce histological damage in D2-mdx mice, Hannah R. Spaulding, Tiffany Quindry, Kayleen Hammer, John C. Quindry, and Joshua T. Selsby

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Autophagy in the heart is enhanced and independent of disease progression in mus musculus dystrophinopathy models, H. R. Spaulding, C. Ballmann, J. C. Quindry, M. B. Hudson, and Joshua T. Selsby

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The Influence of Diabetes Mellitus on Glucuronidation and Sulphation of Paracetamol in Patients with Febrile Neutropenia, Anna Stachowiak, Edyta Szałek, Agnieszka Karbownik, Anna Łojko, Joanna Porażka, Iwona Przewoźna, Tomasz Grabowski, Anna Wolc, and Edmund Grześkowiak

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Development of Sow Lameness Classification Trees Using an Embedded Microcomputer-based Force Plate in a Commercial Setting, Kenneth J. Stalder, B. M. McNeil, J. A. Calderon Diaz, Joseph D. Stock, T. D. Parsons, D. L. Beam, Anna K. Johnson, C. E. Bruns, and Jarad B. Niemi

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A review of aetiology and risk factors affecting sow mortality, China Supakorn, Grace Moeller, Joseph D. Stock, Anna K. Johnson, and Kenneth J. Stalder

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Detection of Selection Signatures Among Brazilian, Sri Lankan, and Egyptian Chicken Populations Under Different Environmental Conditions, Muhammed Walugembe, Francesca Bertolini, Chandraratne Mahinda B. Dematawewa, Matheus P. Reis, Ahmed R. Elbeltagy, Carl J. Schmidt, Susan J. Lamont, and Max F. Rothschild

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Genetic Analyses of Tanzanian Local Chicken Ecotypes Challenged with Newcastle Disease Virus, Muhammed Walugembe, James R. Mushi, Esinam N. Amuzu-Aweh, Gaspar H. Chiwanga, Peter L. Msoffe, Ying Wang, Perot Saelao, Terra Kelly, Rodrigo A. Gallardo, Huaijun Zhou, Susan J. Lamont, Amandus P. Muhairwa, and Jack C. M. Dekkers

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Identification of recombination hotspots and quantitative trait loci for recombination rate in layer chickens, Ziqing Weng, Anna Wolc, Hailin Su, Rohan L. Fernando, Jack C. M. Dekkers, Jesus Arango, Petek Settar, Janet E. Fulton, Neil P. O'Sullivan, and Dorian J. Garrick

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Genetics of male reproductive performance in White Leghorns, Anna Wolc, Jesus Arango, Petek Settar, Janet E. Fulton, Neil P. O'Sullivan, and Jack C. M. Dekkers

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Genome wide association study for heat stress induced mortality in a white egg layer line, Anna Wolc, J. Arango, P. Settar, J. E. Fulton, N. P. O'Sullivan, and Jack C. M. Dekkers

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Investigating the genetic determination of clutch traits in laying hens, Anna Wolc, T. Jankowski, J. Arango, P. Settar, J. E. Fulton, N. P. O'Sullivan, and Jack C. M. Dekkers

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Separation and Identification of Highly Efficient Antioxidant Peptides from Eggshell Membrane, Qian-Cheng Zhao, Jie-Yuan Zhao, Dong Uk Ahn, Yong-Guo Jin, and Xi Huang

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RNA-Seq Analyses Identify Additivity as the Predominant Gene Expression Pattern in F1 Chicken Embryonic Brain and Liver, Zhu Zhuo, Susan J. Lamont, and Behnam Abasht

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Rapid Communication: A comparison of cardiac lesions and heart weights from market pigs that did and did not die during transport to one Ontario abattoir, Kathy Zurbrigg, Tony van Dreumel, Max F. Rothschild, David Alves, Robert M. Friendship, and Terri L. O’Sullivan

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Microbiota of the Gut-Lymph Node Axis: Depletion of Mucosa-Associated Segmented Filamentous Bacteria and Enrichment of Methanobrevibacter by Colistin Sulfate and Linco-Spectin in Pigs, Benjamin Zwirzitz, Beate Pinior, Barbara Metzler-Zebeli, Monika Handler, Kristina Gense, Christian Knecht, Andrea Ladinig, Monika Dzieciol, Stefanie U. Wetzels, Martin Wagner, Stephan Schmitz-Esser, and Evelyne Mann

Submissions from 2018

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Antioxidant, angiotensin-converting enzyme inhibitory activity and other functional properties of egg white proteins and their derived peptides – A review, E. D. N. S. Abeyrathne, X. Huang, and Dong U. Ahn

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Does fiber affect phytase in the swine diet?, Jesus Acosta and John F. Patience