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Submissions from 2010

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Efficacy of Ultraviolet Light Exposure Against Survival of Listeria monocytogenes on Conveyor Belts, Amit Morey, Shelly R. McKee, James S. Dickson, and Manpreet Singh

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Myostatin Genotype Regulates Muscle-Specific miRNA Expression in Mouse Pectoralis Muscle, Satyanarayana Rachagani, Ye Cheng, and James M. Reecy

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SREBP pathway genes as candidate markers in country ham production, Benedicte Renaville, Kimberly L. Glenn, Benny E. Mote, Bin Fan, Kenneth J. Stalder, and Max F. Rothschild

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Evaluation of fixed sources of variation and estimation of genetic parameters for incidence of bovine respiratory disease in preweaned calves and feedlot cattle, M. J. Schneider, Richard G. Tait Jr., Marshall V. Ruble, W. Darrell Busby, and James M. Reecy

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Effect of polymorphisms in candidate genes on reproduction traits in Finnish pig populations, A. I. Sironen, P. Uimari, Timo Serenius, B. Mote, Max F. Rothschild, and J. Vilkki

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Re-Annotation Is an Essential Step in Systems Biology Modeling of Functional Genomics Data, Bart H. J. van den Berg, Fiona M. McCarthy, Susan J. Lamont, and Shane C. Burgess

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Associations of Polymorphisms in the Promoter I of Bovine Acetyl-CoA Carboxylase-α Gene with Beef Fatty Acid Composition, S. Zhang, Travis J. Knight, James M. Reecy, Tommy L. Wheeler, S. D. Shackelford, Larry V. Cundiff, and Donald C. Beitz

Submissions from 2009

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Extent and Consistency of Linkage Disequilibrium and Identification of DNA Markers for Production and Egg Quality Traits in Commercial Layer Chicken Populations, Behnam Abasht, Erin E. Sandford, Jesus Arango, Petek Settar, Janet E. Fulton, Neil P. O'Sullivan, Abebe T. Hassen, David Habier, Rohan L. Fernando, Jack C. Dekkers, and Susan J. Lamont

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A Limousin Specific Myostatin Allele Affects Longissimus Muscle Area and Fatty Acid Profiles in a Wagyu-Limousin F2 Population, L. J. Alexander, L. A. Kuehn, T. P. L. Smtih, L. K. Matukumalli, B. Mote, J. E. Koltes, James M. Reecy, T. W. Geary, D. C. Rule, and M. D. MacNeil

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Effect of Inorganic and Organic Trace Mineral Supplementation on the Performance, Carcass Characteristics, and Fecal Mineral Excretion of Phase-fed, Grow-finish Swine, J. L. Burkett, K. J. Stalder, W. J. Powers, K. Bregendahl, J. L. Pearce, T. J. Baas, T. Bailey, and B. L. Shafer

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Molecular Profiles of Quadriceps Muscle in Myostatin-Null Mice Reveal PI3K and Apoptotic Pathways as Myostatin Targets, Ilham Chelh, Bruno Meunier, Brigitte Picard, James M. Reecy, Catherine Chevalier, Jean-Francois Hocquette, and Isabelle Cassar-Malek

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Cell Biology Symposium: The role of microRNA in cell function, A. S. Cupp, J. Matthews, Elisabeth J. Huff-Lonergan, Diane M. Spurlock, and D. McLean

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Clinical and pathological responses of pigs from two genetically diverse commercial lines to porcine reproductive and respiratory syndrome virus infection, A. B. Doeschl-Wilson, I. Kyriazakis, Amy L. Vincent, Max F. Rothschild, Eileen L. Thacker, and L. Galina-Pantoja

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Association and Haplotype Analyses of Positional Candidate Genes in Five Genomic Regions Linked to Scrotal Hernia in Commercial Pig Lines, Zhi-Qiang Du, Xia Zhao, Natascha Vukasinovic, Fernanda Rodriguez, Archie C. Clutter, and Max F. Rothschild

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ACE I/D genotype, adiposity, and blood pressure in children, Joey C. Eisenmann, Mark A. Sarzynski, Kim Glenn, Max F. Rothschild, and Kate A. Heelan

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Large-scale association study for structural soundness and leg locomotion traits in the pig, Bin Fan, Suneel K. Onteru, Benny E. Mote, Timo Serenius, Kenneth J. Stalder, and Max F. Rothschild

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The Accuracy and Repeatability of Sow Body Condition Scoring, R. F. Fitzgerald, K. J. Stalder, P. M. Dixon, A. K. Johnson, L. A. Karriker, and G. F. Jones

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A whole genome scan for quantitative trait loci for leg weakness and its related traits in a large F2 intercross population between White Duroc and Erhualian, Y. M. Guo, H. S. Ai, J. Ren, G. J. Wang, Y. Wen, H. R. Mao, L. T. Lan, J. W. Ma, B. Brenig, Max F. Rothschild, C. S. Haley, and L. S. Huang

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The Effect of Heritability Estimates on High-Density Single Nucleotide Polymorphism Analyses with Related Animals, Abebe T. Hassen, Santiago Avendano, W. G. Hill, Rohan L. Fernando, Susan J. Lamont, and Jack C. Dekkers

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Number of visits and length of each visit to a nipple cup drinker by 7-week-old pigs after a water deprivation period or ad libitum access to water, Ciara J. Jackson, Locke A. Karriker, Kenneth J. Stalder, and Anna K. Johnson

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Risky behaviors performed by the piglet 72 hours after parturition that can contribute to pre-weaning mortality when housed in farrowing huts, A. K. Johnson, J. R. Garvey, L. J. Sadler, A. M. Meiszberg, J. L. Morrow, K. J. Stalder, and J. J. McGlone

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Welfare of Pigs in the Farrowing Environment, Anna K. Johnson and J. N. Marchant-Forde

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Gene Expression Profiles of Two B-complex Disparate, Genetically Inbred Fayoumi Chicken Lines that Differ in Susceptibility to Eimeria maxima, D. K. Kim, C. H. Kim, Susan J. Lamont, C. L. Keeler Jr., and Hyun S. Lillehoj

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BEAP: The BLAST Extension and Alignment Program- a Tool for Contig Construction and Analysis of Preliminary Genome Sequence, James Eugene Koltes, Zhi-Liang Hu, Eric Fritz, and James M. Reecy

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Investigation of effects of three candidate genes on leg action and fat deposition traits in pigs, M. L. Makgahlela, B. Fan, Zhi-Qiang Du, and Max F. Rothschild

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Effect of Anaerobic Digestion on Manure Characteristics for Phosphorus Precipitation from Swine Waste, L. B. Moody, R. T. Burns, and K. J. Stalder

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Identification of genetic markers for productive life in commercial sows, Benny E. Mote, Kenneth J. Koehler, John W. Mabry, Kenneth J. Stalder, and Max F. Rothschild

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Difference in severity of porcine circovirus type two-induced pathological lesions between Landrace and Pietrain pigs, Tanja I. Opriessnig, A. R. Patterson, Darin M. Madson, N. Pal, Max F. Rothschild, Daniel Kuhar, Joan K. Lunney, N. M. Juhan, M. J. Meng, and Patrick G. Halbur

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Cross-Species Mapping of Bidirectional Promoters Enables Prediction of Unannotated 5' UTRs and Identification of Species-Specific Transcripts, Helen Piontkivska, Mary Q. Yang, Denis M. Larkin, Harris A. Lewin, James M. Reecy, and Laura Elnitski

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Design of a High Density SNP Genotyping Assay in the Pig Using SNPs Identified and Characterized by Next Generation Sequencing Technology, Antonio M. Ramos, Richard P. M. A. Crooijmans, Nabeel A. Affara, Andreia J. Amaral, Alan L. Archibald, Jonathan E. Beever, Christian Bendixen, Carol Churcher, Richard Clark, Patrick Dehais, Mark S. Hansen, Jakob Hedegaard, Zhi-Liang Hu, Hindrik H. Kerstens, Andy S. Law, Hendrik-Jan Megens, Denis Milan, Danny J. Nonneman, Gary A. Rohrer, Max F. Rothschild, Tim P. L. Smith, Robert D. Schnabel, Curt P. Van Tassell, Jeremy F. Taylor, Ralph T. Wiedmann, Lawrence B. Schook, and Martien A. M. Groenen

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Review: Transport Losses in Market Weight Pigs: I. A Review of Definitions, Incidence, and Economic Impact, M. J. Ritter, M. Ellis, N. L. Berry, S E. Curtis, L. Anil, E. Berg, M. Benjamin, D. Butler, C. Dewey, B Driessen, Paul R. DuBois, J. D. Hill, J. N. Marchant-Forde, P. Matzat, John J. McGlone, P. Mormede, T. Moyer, K. Pfalzgraf, J. Salak-Johnson, M. Siemens, J. Sterle, C. Stull, T. Whiting, B. Wolter, S. R. Niekamp, and Anna K. Johnson

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Assessment of the swine protein-annotated oligonucleotide microarray, Juan Pedro Steibel, M. Wysocki, Joan K. Lunney, A. M. Ramos, Zhiliang Hu, Max F. Rothschild, and Catherine W. Ernst

Submissions from 2008

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Response to dietary phosphorus deficiency is affected by genetic background in growing pigs, L. S. Alexander, A. Qu, Sara A. Cutler, A. Mahajan, Steven M. Lonergan, Max F. Rothschild, Thomas E. Weber, Brian J. Kerr, and Chad H. Stahl

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Temperature Sequence of Eggs from Oviposition Through Distribution: Transportation—Part 3, K. E. Anderson, P. H. Patterson, Ken W. Koelkebeck, M. J. Darre, J. B. Carey, Dong U. Ahn, R. A. Ernst, D. R. Kuney, and D. R. Jones

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Use of 25-hydroxyvitamin D3 and dietary calcium to improve tenderness of beef from the round of beef cows, Kristen Carnagey, Elisabeth J. Huff-Lonergan, Steven M. Lonergan, Allen H. Trenkle, Ronald L. Horst, and Donald C. Beitz

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Use of 25-hydroxyvitamin D3 and vitamin E to improve tenderness of beef from the longissimus dorsi of heifers, Kristen M. Carnagey, Elisabeth J. Huff-Lonergan, Allen H. Trenkle, A. E. Wertz-Lutz, Ronald L. Horst, and Donald C. Beitz

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Salmonella Enteritidis–Induced Alteration of Inflammatory CXCL Chemokine Messenger-RNA Expression and Histologic Changes in the Ceca of Infected Chicks, Jennifer H. Cheeseman, Nyssa Ann Levy, Pete Kaiser, Hyun S. Lillehoj, and Susan J. Lamont

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Reduced Nitric Oxide Production and iNOS mRNA Expression in IFN-γ-Stimulated Chicken Macrophages Transfected with iNOS siRNAs, Jennifer H. Cheeseman, Hyun S. Lillehoj, and Susan J. Lamont

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Effects of intrauterine and cervical artificial-insemination catheters on farrowing rate and litter size, Robert F. Fitzgerald, Gordon F. Jones, and Kenneth J. Stalder

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Developing and Utilizing Visual Tools to Assist Pork Producers in Employee Training in the Evaluation of Sow Body Condition, Robert F. Fitzgerald, Kenneth J. Stalder, Locke A. Karriker, Colin Johnson, Lori Laymen, and Anna K. Johnson

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Setting the farm animal welfare scene in North America; Estabelcendo o Cenário de Bem-Estar Animal NA América fo Norte, Anna K. Johnson

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Effects of shaded versus unshaded wallows on behavior, performance, and physiology of the outdoor lactating sow, Anna K. Johnson, Frank M. Mitloehner, Julie Lynn Morrow, and John J. McGlone

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Immune-Related Gene Expression in Two B-Complex Disparate Genetically Inbred Fayoumi Chicken Lines Following Eimeria maxima Infection, D, K, Kim; Hyun S. Lillehoj; Y. H. Hong; D. W. Park; Susan J. Lamont; J. Y. Han; and Eivind B. Lillehoj

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Temperature Sequence of Eggs from Oviposition Through Distribution: Processing—Part 2, Ken W. Koelkebeck, P. H. Patterson, K. E. Anderson, M. J. Darre, J. B. Carey, Dong U. Ahn, R. A. Ernst, D. R. Kuney, and D. Jones

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Growth performance, carcass characteristics, meat quality, and tissue histology of growing pigs fed crude glycerin-supplemented diets, Peter J. Lammers, Brian J. Kerr, Thomas E. Weber, Kristjan Bregendahl, Steven M. Lonergan, Kenneth J. Prusa, Dong U. Ahn, William C. Stoffregen, William A. Dozier III, and Mark S. Honeyman

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Nitrogen-Corrected Apparent Metabolizable Energy Value of Crude Glycerol for Laying Hens, P. J. Lammers, B. J. Kerr, M. S. Honeyman, K. Stalder, W. A. Dozier III, T. E. Weber, M. T. Kidd, and K. Bregendahl

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Drinking behavior in nursery pigs: Determining the accuracy between an automatic water meter versus human observers, Allison M. Meiszberg, Anna K. Johnson, Larry J. Sadler, J. A. Carroll, Jeff W. Dailey, and Nadege Krebs

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Identification of Differentially Expressed Gene Categories in Microarray Studies Using Nonparametric Multivariate Analysis, Dan Nettleton, Justin Recknor, and James M. Reecy

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Temperature Sequence of Eggs from Oviposition Through Distribution: Production—Part 1, P. H. Patterson, Ken W. Koelkebeck, K. E. Anderson, M. J. Darre, J. B. Carey, Dong U. Ahn, R. A. Ernst, D. R. Kuney, and D. R. Jones

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Effects of space allocation within a deep-bedded finishing system on pig growth performance, fatty acid composition and pork quality, Brenda S. Patton, Elisabeth J. Huff-Lonergan, Mark S. Honeyman, Brian J. Kerr, and Steven M. Lonergan

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Effects of deep-bedded finishing system on market pig performance, composition and pork quality, B. S. Patton, Elisabeth J. Huff-Lonergan, Mark S. Honeyman, J. D. Crouse, Brian J. Kerr, and Steven M. Lonergan

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Effect of weaning age on nursery pig and sow reproductive performance, Alison L. Smith, Kenneth J. Stalder, Timo V. Serenius, Tom J. Baas, and John W. Mabry

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Cooperative Effort Leads to the Development of Tools to Assist Pork Producers in Evaluating Structural Soundness of Replacement Gilts, Kenneth J. Stalder, Dale Miller, Colin Johnson, Mark Boggess, Locke A. Karriker, and Anna K. Johnson

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Pork production improvement expected from the use of new genetic markers, Ken Stalder and Max Rothschild

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Promoting Coherent Minimum Reporting Guidelines for Biological and Biomedical Investigations: the MIBBI Project, Chris F. Taylor, Dawn Field, Susanna-Assunta Sansone, Jan Aerts, Rolf Apweiler, Michael Ashburner, Catherine A. Ball, Pierre-Alain Binz, Molly Bogue, Tim Booth, Alvis Brazma, Ryan R. Brinkman, Adam Michael Clark, Eric W. Deutsch, Oliver Fiehn, Jennifer Fostel, Peter Chazal, Frank Gibson, Tanya Gray, Graeme Grimes, John M. Hancock, Nigel W. Hardy, Henning Hermjakob, Randall K. Julian Jr., Matthew Kane, Carsten Kettner, Christopher Kinsinger, Eugene Kolker, Martin Kuiper, Nicolas Le Novere, Jim Leebens-Mack, Suzanna E. Lewis, Phillip Lord, Ann-Marie Mallon, Nishanth Marthansan, Hiroshi Masuya, Ruth McNally, Alexander Mehrle, Norman Morrison, Sandra Orchard, John Quackbush, James M. Reecy, Donald G. Robertson, Philippe Rocca-Serra, Henry Rodriguez, Heiko Rosenfelder, Javier Santoyo-Lopez, Richard H. Scheuermann, Daniel Schober, Barry Smith, Jason Snape, Christian J. Stoeckert Jr., Keith Tipton, Peter Sterk, Andreas Untergasser, Jo Vandesompele, and Stefan Wiemann

Submissions from 2007

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Dietary Inclusion of Colicin E1 Is Effective in Preventing Postweaning Diarrhea Caused by F18-Positive Escherichia coli in Pigs, S. A. Cutler, Steven M. Lonergan, Nancy A. Cornick, Anna Johnson, and C. H. Stahl

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The Effect of Substituting High Oil Corn as a Replacement for Normal Corn in Nursery Pig Diets, R. F. Gilliam, C. S. Darroch, K. J. Stalder, and A. G. Mathew

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Lessons learned from the initial sequencing of the pig genome: comparative analysis of an 8 Mb region of pig chromosome 17, Elizabeth A. Hart, Mario Caccamo, Jennifer L. Harrow, Sean J. Humphray, James G. R. Gilbert, Steve Trevanion, Tim Hubbard, Jane Rogers, and Max F. Rothschild

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MiRFinder: an improved approach and software implementation for genome-wide fast microRNA precursor scans, Ting-Hua Huang, Bin Fan, Max F. Rothschild, Zhi-Liang Hu, Kui Li, and Shu-Hong Zhao

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AnimalQTLdb: A Livestock QTL Database Tool Set for Positional QTL Information Mining and Beyond, Zhi-Liang Hu, Eric Ryan Fritz, and James M. Reecy

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Swine Genome Science Comes of Age, Zhihua Jiang and Max F. Rothschild

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Preweaning mortality in loose-housed lactating sows: Behavioral and performance differences between sows who crush or do not crush piglets, Anna K. Johnson, Julie Lynn Morrow, Jeff W. Dailey, and John J. McGlone

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Accuracy of sow culling classifications reported by lay personnel on commercial swine farms, Mark Knauer, Locke A. Karriker, Thomas J. Baas, Colin Johnson, and Kenneth J. Stalder

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Performance of gestating sows in bedded hoop barns and confinement stalls, Peter J. Lammers, Mark S. Honeyman, John W. Mabry, and Jay D. Harmon

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Influence of lipid content on pork sensory quality within pH classification, Steven M. Lonergan, Kenneth J. Stalder, Elisabeth J. Huff-Lonergan, Travis J. Knight, Rodney N. Goodwin, Kenneth J. Prusa, and Donald C. Beitz

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Advances in QTL Mapping in Pigs, Max F. Rothschild, Zhi-Liang Hu, and Zhihua Jiang

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Economic values of pork production related traits in Finland, Timo Serenius, Päivi Muhonen, and Kenneth Stalder

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Effect of piglet birth weight on weights at weaning and 42 days post weaning, Alison L. Smith, Kenneth J. Stalder, Timo V. Serenius, Tom J. Baas, and John W. Mabry

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Associations of Myostatin Gene Polymorphisms with Performance and Mortality Traits in Broiler Chickens, Xianghai Ye, Stewart R. Brown, Kátia Nones, Luiz L. Coutinho, Jack C. Dekkers, and Susan J. Lamont

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Effects of breed, sex, and halothane genotype on fatty acid composition of pork longissimus muscle, S. Zhang, Travis J. Knight, Kenneth J. Stalder, Rodney N. Goodwin, Steven M. Lonergan, and Donald C. Beitz

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Genome-Wide Linkage Analysis to Identify Chromosomal Regions Affecting Phenotypic Traits in the Chicken. III. Skeletal Integrity, H. Zhou, Nader Deeb, C. M. Evock-Clover, A. D. Mitchell, C. M. Ashwell, and Susan J. Lamont

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Genome-Wide Linkage Analysis to Identify Chromosomal Regions Affecting Phenotypic Traits in the Chicken. II. Body Composition, H. Zhou, C. M. Evock-Clover, J. P. McMurtry, C. M. Ashwell, and Susan J. Lamont

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Genome-Wide Linkage Analysis to Identify Chromosomal Regions Affecting Phenotypic Traits in the Chicken. IV. Metabolic Traits, H. Zhou, C. M. Evock-Clover, J. P. McMurtry, C. M. Ashwell, and Susan J. Lamont

Submissions from 2006

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Effects of available dietary carbohydrate and preslaughter treatment on glycolytic potential, protein degradation, and quality traits of pig muscles, G. Bee, C. Biolley, G. Guex, W. Herzog, Steven M. Lonergan, and Elisabeth J. Huff-Lonergan

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Growth, pork quality, and excretion characteristics of pigs fed Bt corn or non-transgenic corn, M. G. Custodio, Wendy J. Powers, Elisabeth J. Huff-Lonergan, Marjorie A. Faust, and Jeff Stein

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Influence of harvest processes on pork loin and ham quality, Matt A. Gardner, Elisabeth J. Huff-Lonergan, L. J. Rowe, Collette Schultz-Kaster, and Steven M. Lonergan

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Effect of oxidation, pH, and ionic strength on calpastatin inhibition of μ- and m-calpain, K. R. Maddock Carlin, Elisabeth J. Huff-Lonergan, L. J. Rowe, and Steven M. Lonergan

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Thermal Tolerance of Acid-Adapted and Non-adapted Escherichia coli O157:H7 and Salmonella in Ground Beef During Storage, Manpreet Singh, Shawna M. Simpson, Holly R. Mullins, and James S. Dickson

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An investigation of susceptibility to porcine reproductive and respiratory syndrome virus between two genetically diverse commercial lines of pigs, Amy L. Vincent, Brad J. Thacker, Patrick G. Halbur, Max F. Rothschild, and Eileen L. Thacker

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Genome-Wide Linkage Analysis to Identify Chromosomal Regions Affecting Phenotypic Traits in the Chicken. I. Growth and Average Daily Gain, H. Zhou, Nader Deeb, C. M. Evock-Clover, C. M. Ashwell, and Susan J. Lamont

Submissions from 2005

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A QTL Resource and Comparison Tool for Pigs: PigQTLDB, Zhi-Liang Hu, Svetlana Dracheva, Wonhee Jang, Donna Maglott, John Bastiaansen, Max F. Rothschild, and James M. Reecy

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Joint analysis of two breed cross populations in pigs to improve detection and characterization of quantitative trait loci, J. J. Kim, Max F. Rothschild, Jonathan E. Beever, Sandra Rodriguez-Zas, and Jack C. Dekkers

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Proliferative enteropathy: a global enteric disease of pigs caused by Lawsonia intracellularis, Jeremy J. Kroll, Michael B. Roof, Lorraine J. Hoffman, James S. Dickson, and D.L. Hank Harris

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Chicken Quantitative Trait lLoci for Growth and Body Composition Associated with the Very Low Density Apolipoprotein-II Gene, H. Li, Nader Deeb, H. Zhou, C. M. Ashwell, and Susan J. Lamont

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Effect of pH and ionic strength on μ- and m-calpain inhibition by calpastatin, K. R. Maddock, Elisabeth J. Huff-Lonergan, L. J. Rowe, and Steven M. Lonergan

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Microsatellite Markers Associated with Resistance to Marek’s Disease in Commercial Layer Chickens, Joseph Paul McElroy, Jack C. Dekkers, J. E. Fulton, Neil P. O'Sullivan, M. Soller, E. Lipkin, W. Zhang, Kenneth J. Koehler, Susan J. Lamont, and H. H. Cheng

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Insulin-Like Growth Factor-I Gene Polymorphism Associations with Growth, Body Composition, Skeleton Integrity, and Metabolic Traits, H. Zhou, A. D. Mitchell, J. P. McMurtry, C. M. Ashwell, and Susan J. Lamont

Submissions from 2004

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Colicin Concentrations Inhibit Growth of Escherichia coli O157:H7 In Vitro, T. R. Callaway, Chad H. Stahl, T. S. Edrington, K. J. Genovese, L. M. Lincoln, R. C. Anderson, Steven M. Lonergan, T. L. Poole, R. B. Harvey, and D. J. Nisbet

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New alleles in calpastatin gene are associated with meat quality traits in pigs, D. C. Ciobanu, John Bastiaansen, Steven M. Lonergan, H. K. Thomsen, Jack C. M. Dekkers, Graham S. Plastow, and Max F. Rothschild

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The use of vitamin D3 and its metabolites to improve beef tenderness, Monica R. Foote, Ronald L. Horst, Elisabeth J. Huff-Lonergan, Allen H. Trenkle, Frederick C. Parrish Jr., and Donald C. Beitz

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Effects of biological type and dietary fat treatment on factors associated with tenderness: II. Measurements on beef semitendinosus muscle, P. S. Kuber, J. R. Busboom, Elisabeth J. Huff-Lonergan, S. K. Duckett, P. S. Mir, R. J. McCormick, M. V. Dodson, C. T. Gaskins, J. D. Conrath, D. J. Marks, and J. J. Reeves

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Early postmortem biochemical factors influence tenderness and water-holding capacity of three porcine muscles, J. L. Melody, Steven M. Lonergan, L. J. Rowe, Ted W. Huiatt, Mary S. Mayes, and Elisabeth J. Huff-Lonergan

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Influence of early postmortem protein oxidation on beef quality, L. J. Rowe, K. R. Maddock, Steven M. Lonergan, and Elisabeth J. Huff-Lonergan

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Oxidative environments decrease tenderization of beef steaks through inactivation of μ-calpain, L. J. Rowe, K. R. Maddock, Steven M. Lonergan, and Elisabeth J. Huff-Lonergan

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Inhibitory Activities of Colicins against Escherichia coli Strains Responsible for Postweaning Diarrhea and Edema Disease in Swine, Chad H. Stahl, Todd R. Callaway, Leslie M. Lincoln, Steven M. Lonergan, and Kenneth J. Genovese

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More Estimation of Genetic Parameters, Kenneth J. Stalder and Arnold M. Saxton

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Characterization of quantitative trait loci for growth and meat quality in a cross between commercial breeds of swine, H. K. Thomsen, H. K. Lee, Max F. Rothschild, Massoud Malek, and Jack C. Dekkers

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Feeding 25-hydroxyvitamin D3 to improve beef tenderness, A. E. Wertz, Travis J. Knight, Allen H. Trenkle, Roberto N. Sonon Jr., Ronald L. Horst, Elisabeth J. Huff-Lonergan, and Donald C. Beitz

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A Genetic Variation Map for Chicken with 2.8 Million Single-Nucleotide Polymorphisms, Gane Ka-Shu Wong, Bin Liu, Jun Wang, Yong Zhang, Xu Yang, Zengjin Zhang, Qingshun Meng, Jun Zhou, Dawei Li, Jingjing Zhang, Peixiang Ni, Songgang Li, Longhua Ran, Heng Li, Jianguo Zhang, Ruiqiang Li, Shengting Li, Hongkun Zheng, Wei Lin, Guangyuan Li, Xiaoling Wang, Wenming Zhao, Jun Li, Chen Ye, Mingtao Dai, Jue Ruan, Yan Zhou, Yuanzhe Li, Ximiao He, Yunze Zhang, Jing Wang, Xiangang Huang, Wei Tong, Jie Chen, Jia Ye, Chen Chen, Ning Wei, Guoqing Li, Le Dong, Fengdi Land, Yongqiao Sun, Zhenpeng Zhang, Zheng Yang, Yingpu Yu, Yanqing Huang, Dandan He, Yan Xi, Dong Wei, Qiuhui Qi, Wenjie Li, Jianping Shi, Miaoheng Wang, Fei Xie, Jianjun Wang, Xiaowei Zhang, Pei Wang, Yiqiang Zhao, Ning Li, Ning Yang, Wei Dong, Songnian Hu, Changqing Zeng, Weimou Zheng, Bailin Hao, LaDeana W. Hillier, Shiaw-Pyng Yang, Wesley C. Warren, Richard K. Wilson, Mikael Brandstrom, Hans Ellegren, Richard P. M. A. Crooijmans, Jan J. van der Poel, Henk Bovenhuis, Martien A. M. Groenen, Ivan Ovcharenko, Laurie Gordon, Lisa Stubbs, Susan Lucas, Tijana Glavina, Andrea Aerts, Pete Kaiser, Lisa Rothwell, John R. Young, Sally Rogers, Brian A. Walker, Andy van Hateren, Jim Kaufman, Nat Bumstead, Susan J. Lamont, Huaijun Zhou, Paul M. Hocking, David Morrice, Dirk-Jan de Koning, Andy Law, Neil Bartly, David W. Burt, Henry Hunt, Hans H. Cheng, Ulrika Gunnarsson, Per Wahlberg, Leif Andersson, Ellen Kindlund, Martti T. Tammi, Björn Andersson, Caleb Webber, Chris P. Ponting, Ian M. Overton, Paul E. Boardman, Haizhou Tang, Simon J. Hubbard, Stuart A. Wilson, Jun Yu, Jian Wang, HuanMing Yang, and International Chicken Polymorphism Map Consortium

Submissions from 2003

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Effect of dietary protein on calpastatin in canine skeletal muscle, E. E. Helman, Elisabeth J. Huff-Lonergan, G. M. Davenport, and Steven M. Lonergan