Spring Wheat Production and Associated Pests in Conventional and Diversified Cropping Systems in North Central Montana
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The Department of Agronomy seeks to teach the study of the farm-field, its crops, and its science and management. It originally consisted of three sub-departments to do this: Soils, Farm-Crops, and Agricultural Engineering (which became its own department in 1907). Today, the department teaches crop sciences and breeding, soil sciences, meteorology, agroecology, and biotechnology.
History
The Department of Agronomy was formed in 1902. From 1917 to 1935 it was known as the Department of Farm Crops and Soils.
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1902–present
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- Department of Farm Crops and Soils (1917–1935)
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- College of Agriculture and Life Sciences (parent college)
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Abstract
The primary focus of this study was to determine impacts of diversification and intensification of the spring wheat–fallow system on spring wheat production, pests, and pest interactions at the field scale.
Comments
This article is from Crop Management (2013), doi:10.1094/CM-2013-0017-RS.