The Role of Proactive Risk Assessments in Ensuring Business Continuity in the Swine Industry during an FMD Outbreak
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2011-01-01
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Wagstrom, Elizabeth
Johnson, Kristen
Goldsmith, Timothy
Mac, Farnham
Beford, Patricia
Mahero, Michael
Tavornpanich, Saraya
Malladi, Sasidhar
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International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
The SafePork conference series began in 1996 to bring together international researchers, industry, and government agencies to discuss current Salmonella research and identify research needs pertaining to both pig and pork production. In subsequent years topics of research presented at these conferences expanded to include other chemical and biological hazards to pig and pork production.
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Abstract
Emerging and reemerging pathogens of food animals, such as Foot and Mouth Disease (FMD) and H5N1 highly pathogenic avian influenza (HPAI), have the potential to disrupt the supply of food commodities. In the event of an FMD outbreak in the United States, permit requests to move pigs and pork products must be supported by risk assessments (3).
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Sat Jan 01 00:00:00 UTC 2011