Degree Type

Creative Component

Semester of Graduation

Spring 2019

Department

Agricultural Education and Studies

First Major Professor

Scott Smalley

Degree(s)

Master of Science (MS)

Major(s)

Agricultural Education

Abstract

This project includes food science curriculum for a combined agricultural leadership and introduction to foods unit. The specific topic is dairy foods and eggs. Students complete a variety of activities including notes, labs, and a Chopped cooking challenge.

Copyright Owner

Naviaux, Elizabeth

File Format

Word

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