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Freeze fruits and vegetables at the height of freshness using the detailed directions in this publication.
Iowa State University Extension and Outreach
Food Nutrition and Health, Food Preservation, Food Science and Human Nutrition
Food Science | Home Economics | Human and Clinical Nutrition
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Francis, Sarah L. and Van Heel, Holly R., "Preserve the Taste of Summer—Freezing: Fruits and Vegetables" (2011). Human Sciences Extension and Outreach Publications. 47.