On-farm Food Safety: Food Handling Guide
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Details of safe food handling habits related to health, hygiene, and handwashing for all farm workers.
Farm Management, Commercial Horticulture, Leopold Center, Horticulture, Food Science and Human Nutrition
Apparel, Events and Hospitality Management, Food Science and Human Nutrition, Horticulture, Leopold Center for Sustainable Agriculture
Apparel, Events and Hospitality Management; Horticulture; Food Science and Human Nutrition; Leopold Center
Agriculture | Food and Beverage Management | Food Science | Horticulture
Strohbehn, Catherine; Smith, Margaret A.; Domoto, Paul A.; and Wilson, Lester A., "On-farm Food Safety: Food Handling Guide" (2011). Extension and Outreach Publications. 21.
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