Food Pantry Produce Donation—Grower Information
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Date
2013-07-01
Authors
Shaw, Angela
Strohbehn, Cathy
Meyer, Janell
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Food Science and Human NutritionExtension and OutreachApparel, Events and Hospitality Management
Abstract
Donations from local fruit and vegetable growers are important to food pantries. This publication provides information to growers about safe on-farm food practices and information to food pantry workers about how to keep donated produce safe.