Iowa Poultry Slaughter, Processing, and Sales Guidelines for Small-Scale Producers

Title

Iowa Poultry Slaughter, Processing, and Sales Guidelines for Small-Scale Producers

Number

FS 0027

Files

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Publication Date:

11-2017

Status

Current

Description

This publication is designed to help small-scale poultry producers in Iowa navigate poultry slaughter and processing regulations and their associated marketing limitations.

Language

en

Disclaimer

Iowa State University Extension and Outreach publications in the Iowa State University Digital Repository are made available for historical purposes only. The information contained in these publications may be out of date. For current publications and information from Iowa State University Extension and Outreach, please visit

Iowa Poultry Slaughter, Processing, and Sales Guidelines for Small-Scale Producers

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