Farm

Northern Research and Demonstration Farm

Publication Date

2007

Abstract

The purpose of this test was to evaluate the experimental modified oil soybean lines adapted to northern Iowa. The 2006 Modified Oil Soybean Test included 1% linolenic, 2.5% linolenic, and low saturates, and for comparison of agronomic traits, commercially grown varieties released by Iowa State University. Oil from 1% linolenic, 2.5% linolenic, and low saturates soybean varieties grown in Iowa is used in the frying oil market. This oil is healthier for the consumer.

Copyright Owner

Iowa State University

Language

en

File Format

application/pdf

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