Brief reports of research at your experiment station at Iowa State University. This month's report describes research on the flavor components of ham, how sunlight and row width affect crop yields, poultry rations, and contamination of eggs.
Iowa Farm Science Editorial Board
"For Your Interest,"
Iowa Farm Science: Vol. 19
, Article 6.
Available at: https://lib.dr.iastate.edu/farmscience/vol19/iss12/6