Man in 20th century America finds himself in a perplexing and paradoxical sitaution. He lives in a world where a large percentage of the population goes to bed hungry every night while the agricultural economies of few countries - including the United States - grapple with a food surplus problem.
Timmons, John F.
"Using Food In International Development: Possibilities and Problems,"
Iowa Farm Science: Vol. 19
, Article 3.
Available at: https://lib.dr.iastate.edu/farmscience/vol19/iss9/3