"Freezer burn" is robbing many Iowa families of the best flavor in their frozen foods. Many foods, especially meat,dry out on the surface when stored in freezer lockers without proper packing. That's what we mean by "freezer burn."
Peet, Louise J. and Nelson, Mildred
"Better Wraps for Frozen Foods,"
Iowa Farm Science: Vol. 2
, Article 6.
Available at: https://lib.dr.iastate.edu/farmscience/vol2/iss12/6