Campus Units
Food Science and Human Nutrition
Document Type
Article
Publication Version
Accepted Manuscript
Publication Date
5-18-2018
Journal or Book Title
Physiology & Behavior
DOI
10.1016/j.physbeh.2018.05.016
Abstract
The Microstructure of Eating.
Copyright Owner
Elsevier Inc.
Copyright Date
2018
Language
en
File Format
application/pdf
Recommended Citation
Running, Cordelia; James, Bryony; Hollis, James; and Higgins, Kelly, "Session 3 Discussion: The microstructure of eating" (2018). Food Science and Human Nutrition Publications. 198.
https://lib.dr.iastate.edu/fshn_ag_pubs/198
Included in
Digestive, Oral, and Skin Physiology Commons, Food Microbiology Commons, Human and Clinical Nutrition Commons, Molecular, Genetic, and Biochemical Nutrition Commons, Organisms Commons
Comments
This article is published as Cordelia Running, Bryony James, James Hollis, Kelly Higgins , Session 3 discussion: The microstructure of eating. Physiology & Behavior,(2018), doi:10.1016/j.physbeh.2018.05.016. Posted with permission.