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Salsa is a great addition to any part, snack or meal. Because of its many uses, it is a very popular canned product. Follow these tips to ensure a safe canned salsa! For more general information about canning tomatoes, please refer to the Canning and Freezing: Tomatoes publication (PM 638)

ISBN:

HS 21

Publication Date:

10-2014

Publisher:

Iowa State University Extension and Outreach

City:

Ames

Disciplines:

Food Science | Human and Clinical Nutrition

Preserve the Taste of Summer - Canning: Salsa

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