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Salsa is a great addition to any part, snack or meal. Because of its many uses, it is a very popular canned product. Follow these tips to ensure a safe canned salsa! For more general information about canning tomatoes, please refer to the Canning and Freezing: Tomatoes publication (PM 638)
Iowa State University Extension and Outreach
Food Science | Human and Clinical Nutrition
Francis, Sarah L.; Meimann, Liz; Baumgartner, Cindy; Clark, Nancy; Sweers, Renee J.; Weber, Jill R.; and Van Heel, Holly R., "Preserve the Taste of Summer - Canning: Salsa" (2014). Food Science and Human Nutrition Extension and Outreach Publications. 1.