Redesigning photosynthesis to sustainably meet global food and bioenergy demand

Thumbnail Image
Date
2015-01-01
Authors
Ort, Donald
Merchant, Sabeeha
Alric, Jean
Barkan, Alice
Blankenship, Robert
Bock, Ralph
Croce, Roberta
Hanson, Maureen
Hibberd, Julian
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Authors
Person
Spalding, Martin
Professor
Research Projects
Organizational Units
Organizational Unit
Genetics, Development and Cell Biology

The Department of Genetics, Development, and Cell Biology seeks to teach subcellular and cellular processes, genome dynamics, cell structure and function, and molecular mechanisms of development, in so doing offering a Major in Biology and a Major in Genetics.

History
The Department of Genetics, Development, and Cell Biology was founded in 2005.

Related Units

Journal Issue
Is Version Of
Versions
Series
Department
Genetics, Development and Cell Biology
Abstract

The world’s crop productivity is stagnating whereas population growth, rising affluence, and mandates for biofuels put increasing demands on agriculture. Meanwhile, demand for increasing cropland competes with equally crucial global sustainability and environmental protection needs. Addressing this looming agricultural crisis will be one of our greatest scientific challenges in the coming decades, and success will require substantial improvements at many levels. We assert that increasing the efficiency and productivity of photosynthesis in crop plants will be essential if this grand challenge is to be met. Here, we explore an array of prospective redesigns of plant systems at various scales, all aimed at increasing crop yields through improved photosynthetic efficiency and performance. Prospects range from straightforward alterations, already supported by preliminary evidence of feasibility, to substantial redesigns that are currently only conceptual, but that may be enabled by new developments in synthetic biology. Although some proposed redesigns are certain to face obstacles that will require alternate routes, the efforts should lead to new discoveries and technical advances with important impacts on the global problem of crop productivity and bioenergy production.

Comments

This article is published as Ort, Donald R., Sabeeha S. Merchant, Jean Alric, Alice Barkan, Robert E. Blankenship, Ralph Bock, Roberta Croce et al. "Redesigning photosynthesis to sustainably meet global food and bioenergy demand." Proceedings of the national academy of sciences 112, no. 28 (2015): 8529-8536. 10.1073/pnas.1424031112. Posted with permission.

Description
Keywords
Citation
DOI
Copyright
Collections