Table of Contents
In varying our diets we often substitute rice for potatoes, eggs for meat, or tomatoes for fresh fruit, but we find that milk is one of the foods for which there seems to be no substitute. We sometimes find it hard to get in the required pint of milk for adults and the quart for children each day.
"Keep Milk in the Menu...,"
The Iowa Homemaker: Vol. 11
, Article 13.
Available at: https://lib.dr.iastate.edu/homemaker/vol11/iss7/13