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The Iowa Homemaker

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Look, no heat! Bacon broils directly on a paper napkin and paper plate in the cool oven of the new electronic range. This revolutionary range, using speedy microwave cooking, also bakes a potato in 5 minutes, almost 10 times faster than a conventional oven, and cooks a 5 pound rolled rib roast in only 30 minutes. The roast normally would require nearly 3 hours.

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