Date

1-4-2017 12:00 AM

Major

Food Science and Technology

Department

Food Science and Human Nutrition

College

College of Agriculture and Life Sciences

Project Advisor

Terri Boylston

Project Advisor's Department

Food Science and Human Nutrition Department

Description

Garlic breath is one of the pertinent oral malodor caused by garlic off-flavor compounds. Deodorization techniques are needed to reduce and bind off-flavors components of garlic, such as diallyl disulfide, allyl mercaptan, allyl methyl disulfide, and allyl methyl sulfide. The effect of natural compounds in the headspace of garlic was investigated using solid phase micro-extraction and gas chromatography. Garlic powder was blended with water (control, 10% m/v), Chlorophyll, Sodium Chlorite, Copper Sulfate, Zinc Sulfate, and Zinc Chloride. The presence of compounds reduced the intensity of the off-flavor garlic compounds. The significance of this project will be useful to address the current concern in food science and human health area for malodor matter, giving additional insight to the society about the ability to solve the breath odor problems.

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Apr 1st, 12:00 AM

The Effect of Natural Compound in Binding and Reducing Off-Flavors Components of Garlic

Garlic breath is one of the pertinent oral malodor caused by garlic off-flavor compounds. Deodorization techniques are needed to reduce and bind off-flavors components of garlic, such as diallyl disulfide, allyl mercaptan, allyl methyl disulfide, and allyl methyl sulfide. The effect of natural compounds in the headspace of garlic was investigated using solid phase micro-extraction and gas chromatography. Garlic powder was blended with water (control, 10% m/v), Chlorophyll, Sodium Chlorite, Copper Sulfate, Zinc Sulfate, and Zinc Chloride. The presence of compounds reduced the intensity of the off-flavor garlic compounds. The significance of this project will be useful to address the current concern in food science and human health area for malodor matter, giving additional insight to the society about the ability to solve the breath odor problems.