Title
Document Type
Article
Publication Date
12-1999
Fact Sheet Number
IPIC 7
Abstract
Bookmark listing and description of color, instramuscular fat, water-holding capacity and ultimate pH
Copyright Owner
Iowa State University
Copyright Date
1999
Language
en
File Format
application/pdf
Recommended Citation
Iowa Pork Industry Center, "Measuring Pork Quality" (1999). Iowa Pork Industry Center Fact Sheets. 15.
https://lib.dr.iastate.edu/ipic_factsheets/15
