Strategies to stabilize locally grown produce for year-round sales: A feasibility study
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Date
2010-01-01
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Jung, Stéphanie
Affiliate Associate Professor
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Leopold Center for Sustainable Agriculture
The Leopold Center is a research and education center on the campus of Iowa State University created to identify and reduce negative environmental and social impacts of farming and develop new ways to farm profitably while conserving natural resources.
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Leopold Center for Sustainable Agriculture
Abstract
Local markets are dependent on fresh-grown products that are available only on a seasonal basis. This project looked at possible ways to preserve fruits and vegetables for profitable sales in the offseason.