Start Date

17-2-1999 12:00 AM

Description

Jan O'Donnell is the executive director of the Minnesota Food Association, a nonprofit membership organization dedicated to forming a coalition of food producers and consumers to build a more sustainable food system.

Paul Willis shared his experiences in developing a relationship with a West Coast company to market high-quality pork.

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Feb 17th, 12:00 AM

Marketing and value-added opportunities with alternative swine systems

Jan O'Donnell is the executive director of the Minnesota Food Association, a nonprofit membership organization dedicated to forming a coalition of food producers and consumers to build a more sustainable food system.

Paul Willis shared his experiences in developing a relationship with a West Coast company to market high-quality pork.