Local Food System Toolkit Series #1: Developing a Worksite Food Box Program
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2014-07-01
Authors
Lyons, Savanna
McCann, Nick
Wiemerslage, Teresa
Mabe, Nick
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Leopold Center for Sustainable Agriculture
The Leopold Center is a research and education center on the campus of Iowa State University created to identify and reduce negative environmental and social impacts of farming and develop new ways to farm profitably while conserving natural resources.
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Leopold Center for Sustainable Agriculture
Abstract
This is a guide for creating a program for pre-packed food boxes delivered weekly and picked up by employees at their workplaces. It is marketed to employers, such as businesses, universities and hospitals who want locally grown food more accessible for their employees.