Degree Type
Dissertation
Date of Award
1976
Degree Name
Doctor of Philosophy
Department
Food and Nutrition
DOI
https://doi.org/10.31274/rtd-180813-3973
Publisher
Digital Repository @ Iowa State University, http://lib.dr.iastate.edu/
Copyright Owner
Alice Dittmer Sundberg
Copyright Date
1976
Language
en
Proquest ID
AAI7628261
File Format
application/pdf
File Size
150 pages
Recommended Citation
Sundberg, Alice Dittmer, "Low temperature cooking in crockery pots or ovens as related to chemical characteristics and to survival of Clostridium perfringens in inoculated beef loaves and roasts " (1976). Retrospective Theses and Dissertations. 6226.
https://lib.dr.iastate.edu/rtd/6226
