The Sero-prevalence of Salmonella spp. in Finishing Swine in Iowa

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2003-01-01
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O'Connor, Annette
McKean, James
Beary, J.
Brockus, S.
Zhou, E.
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O'Connor, Annette
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International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Iowa State University Conferences and Symposia

The SafePork conference series began in 1996 to bring together international researchers, industry, and government agencies to discuss current Salmonella research and identify research needs pertaining to both pig and pork production. In subsequent years topics of research presented at these conferences expanded to include other chemical and biological hazards to pig and pork production.

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This study represents the first attempt to classify Iowa production sites for Salmonella spp. sero-prevalence. The data suggest that the Iowa herds are similar in their distribution with respect to sero-prevalence of salmonella as Danish herds. Ignoring herd size, 91.2 of surveyed herds were negative or level 1, 8.2 % were level 2 herds, and 1.6 % level 3. These results are similar to previous Danish studies (Alban et al., 2002, Mousing et al., 1997). The current data suggests that larger herds tend to have a higher sero-prevalence than smaller units; however, formal analysis has yet to be conducted to determine the direct association between herd size and salmonella sero-prevalence. Studies by Carstensen et al. (1998) suggested that herd size was statistically associated, albeit weakly, with Salmonella sero-prevalence, but the authors concluded the relationship was probably not biologically significant.

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Wed Jan 01 00:00:00 UTC 2003