Publication Date
January 2011
Abstract
For the implementation of tracing back systems (particular agents, unwanted observation and other), detection techniques should be available. For MAIC, a step-by-step approach was established, combining visual observation, lab based PCR-identification, tracing back to the farm of origin and finally the search for potential ports of entry.
Book Title
64th International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Pages
190-193
Language
en
File Format
application/pdf
DOI
https://doi.org/10.31274/safepork-180809-616
Included in
Animal Diseases Commons, Animal Sciences Commons, Veterinary Microbiology and Immunobiology Commons, Veterinary Preventive Medicine, Epidemiology, and Public Health Commons
Tracing back to Sources of MAIC Using Farm records and Lab Techniques
Maastricht, Netherlands
For the implementation of tracing back systems (particular agents, unwanted observation and other), detection techniques should be available. For MAIC, a step-by-step approach was established, combining visual observation, lab based PCR-identification, tracing back to the farm of origin and finally the search for potential ports of entry.
