Publication Date
January 2011
Abstract
This study was undertaken in 2010 to estimate the occurrence of Listeria monocytogenes in raw pork meat at the distribution level in France.
Book Title
80th International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Pages
237-240
Language
en
File Format
application/pdf
DOI
https://doi.org/10.31274/safepork-180809-632
Included in
Animal Diseases Commons, Animal Sciences Commons, Veterinary Microbiology and Immunobiology Commons, Veterinary Preventive Medicine, Epidemiology, and Public Health Commons
Prevalence and characterization of Salmonella and Listeria monocytogenes in french raw pork meat at the distribution level
Maastricht, Netherlands
This study was undertaken in 2010 to estimate the occurrence of Listeria monocytogenes in raw pork meat at the distribution level in France.