Research Notes : Brazil : Effects of seed color on seed deterioration
Date
1987-04-01
Authors
Kueneman, E.
Costa, A.
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Abstract
It has been noted (Dassou and Kueneman, 1984) that soybean varieties with colored seed frequently show tolerance to seed deterioration. In Brazil, naturally occurring, colored-seeded mutants of four soybean lines have been found. The existence of these near-isolines provided an opportunity to assess the role of seed color on seed deterioration in similar genetic backgrounds